Sous Chef Jobs
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KikaQueenstown
Jora New Zealand will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.
SOUS CHEF - KIKA WÁNAKA
Kika is looking for a talented and motivated Sous Chef to join our kitchen team...
Crowne Plaza Hotels & ResortsChristchurch
Job Description
Crowne Plaza Christchurch is seeking a hands-on Sous Chef to lead and develop our kitchen team in a dynamic hotel environment. You’ll drive service, uphold culinary standards, and contribute to innovative dining concepts under...
RataQueenstown
Jora New Zealand will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.As Senior Sous Chef, you will work closely with the Head Chef to lead the kitchen team and oversee the day...
LIONDunedinappcast.io
Emerson’s in Dunedin, part of Lion NZ, is seeking a Sous Chef with a passion for flavour to join our fast‑paced, produce‑driven kitchen. You’ll be the right hand to the Head Chef, mentor the team, and help create seasonal menus that showcase local...
Crowne Plaza Hotels & ResortsChristchurch
Crowne Plaza Christchurch is seeking a hands-on Sous Chef to lead and develop our kitchen team in a dynamic hotel environment. You’ll drive service, uphold culinary standards, and contribute to innovative dining concepts under the executive chef’s...
Compass Group New ZealandAucklandappcast.io
Zealand's largest food and support services provider.
We are looking for an experienced Sous Chef to join our team at Waiouru Military Camp in Ruapehu. This is a Permanent Full-Time opportunity offering an exciting blend of hands‑on cooking and leadership...
Hind ManagementChristchurch
Sudima Christchurch Airport is hiring a Junior Sous Chef to support the Sous and Head Chef in delivering cost-effective kitchen leadership and innovative menus. The role focuses on food preparation, safety compliance and budgeted costs across all...
Hind ManagementChristchurch
Job Description
Sudima Christchurch Airport, operated by Hind Management, is seeking a hands-on Sous Chef to support the Head Chef and lead the kitchen team in line with our company values. You will contribute to menu planning, stock ordering...
Rosewood Hotel GroupWellington
Rosewood Matakauri Lodge in Queenstown, NZ, is seeking a talented Sous Chef to join our luxury kitchen team. This is a hands-on leadership role reporting to the Executive Chef, focused on delivering modern New Zealand cuisine using local ingredients...
Next Door Hospitality LtdQueenstown
Job Description
Next Door Hospitality Ltd in Queenstown is seeking a Chef de Partie or Sous Chef to lead the Fino Wine Bar kitchen. You will manage the shift, ensure consistent quality, control costs and drive a culture of learning and growth...
Hind ManagementChristchurch
Sudima Christchurch Airport, operated by Hind Management, is seeking a hands-on Sous Chef to support the Head Chef and lead the kitchen team in line with our company values. You will contribute to menu planning, stock ordering, cooking and staff...
Christchurchtrademe.co.nz
Full-Time
• Waltham
• Until April 2027
• 7am until 3pm - flexible
• Sunday to Thursday ideally but would look at Tuesday to Saturday also.
We are looking for an experienced, hands-on Sous Chef / Production Chef to join a busy, high-volume...
CGR ServicesAucklandappcast.io
Sofitel Auckland is seeking a dedicated Sous Chef to support the Jr. Sous Chef and Executive Sous Chef. You will manage a kitchen section, ensure food standards and timely preparation, and work to maintain high presentation quality.
The role...
Dropping InnQueenstown
Dropping Inn in Queenstown invites a dedicated Sous Chef to join our Michelin‑level Treehouse restaurant. You will support the Head Chef and ensure consistent, high‑quality dishes while upholding rigorous food safety standards.With 3–4 years in fine...
Hind ManagementChristchurch
Sudima Christchurch Airport, operated by Hind Management, is seeking a hands-on Sous Chef to support the Head Chef and lead the kitchen team in line with our company values. You will contribute to menu planning, stock ordering, cooking and staff...
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