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Sous Chef Jobs

1 - 15 of 108
1 - 15 of 108
Search Results - Sous Chef Jobs
Hilton Worldwide, Inc.-Auckland-
A leading global hospitality company is seeking an Executive Sous Chef to join their team in Auckland. In this role, you will manage and guide the kitchen team to provide high-quality culinary experiences. Responsibilities include food preparation...
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New Zealand Venue Co.-Queenstown-
Description This is a full-time, on-site role for a Sous Chef located in Queenstown. The Sous Chef will assist in managing kitchen operations, including food preparation, menu execution, and maintaining food quality and safety standards. They will work...
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Star Group-Lower Hutt-
A popular pizzeria in Lower Hutt is seeking a skilled Sous Chef to support the Head Chef in leading the kitchen team. Responsibilities include overseeing food prep and cooking, maintaining quality standards, and managing orders and costs. The ideal...
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Hilton Worldwide, Inc.-Queenstown-
class global brands, over 6000 properties in 119 countries and territories and an award‑winning customer loyalty program, Hilton Honors. And, our amazing Team Members are at the heart of it all! What will I be doing? As a Sous Chef with Hilton Queenstown...
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Christchurch-trademe.co.nz-
We are looking for an experienced Sous chef to join our team at The Brickworks The benefits of working for us  •  Employee discount across our other venues  •  Competitive payrate  •  Fun and Friendly team environment  •  Upskilling If you have the below...
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Star Group-Auckland-
Sous Chef to support our Head Chef and lead the team through busy services. You’ll oversee prep and cooking across the kitchen, maintain communication between the front and back of house, and ensure every dish meets our quality and timing standards. You’ll...
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CGR Services-Auckland-
traditions. Be a part of a team that values the impact of food on health and happiness! Benefits of working at a Ryman Village As a Sous Chef, you'll enjoy job security in today's competitive employment market. Enjoy a consistent fixed shifts, giving you...
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South Hospo Limited-Timaru-jobspace.co.nz-
We are looking for a Sous chef to work at The Village Inn Geraldine....
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Deadwood Limited-Christchurch-
under pressureThe Ideal ApplicantYou either have solid experience as a Head Chef in a similar gastro pub in New Zealand, or you have sound-experience as a Sous-Chef and want that next step in your career.You must be willing to think outside the box...
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Ryman Healthcare-Hamilton-
traditions. Be a part of a team that values the impact of food on health and happiness! Benefits of working at a Ryman Village As a Sous Chef, you'll enjoy job security in today's competitive employment market. Enjoy a consistent fixed shifts, giving you...
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Star Group-Lower Hutt-
for a skilled Sous Chef to support our Head Chef and lead the team through busy services. You’ll oversee prep and cooking across the kitchen, maintain communication between the front and back of house, and ensure every dish meets our quality and timing standards...
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CGR Services-Auckland-
A leading retirement village provider is seeking a Sous Chef for its Keith Park Retirement Village in Hobsonville, Auckland. This part-time role involves creating exceptional dining experiences, preparing meals, and catering to diverse dietary needs...
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Kika-Queenstown-
and experienced Sous Chef to join our kitchen team. As Sous Chef, you will work closely with the Head Chef and Exec Chef to design the menu, lead daily kitchen operations, maintain high standards, and inspire the team to deliver outstanding dishes consistently.Key...
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Te Rūnanga o Ngāi Tahu-Christchurch-
just a workspace — it’s part of a unique experience that connects people to place, culture, and the stars above. We’re on the lookout for a Sous Chef who brings creativity, calm confidence, and a passion for quality kai. If you want a role that offers...
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Star Group-Hamilton-
for a skilled Sous Chef to support our Head Chef and lead the team through busy services. You’ll oversee prep and cooking across the kitchen, maintain communication between the front and back of house, and ensure every dish meets our quality and timing standards...
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