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Sous Chef Jobs

1 - 15 of 88
1 - 15 of 88
Search Results - Sous Chef Jobs
Park Hyatt-Auckland
Onemata Breakfast Sous Chef – Park Hyatt Auckland Join a World‑Class Culinary Team Organization - Park Hyatt Auckland Summary Onemata Breakfast Sous Chef – Park Hyatt Auckland Join a World‑Class Culinary Team Takeaway A dynamic, high‑volume...
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The Hermitage-Mount Cook Village
for the next exciting adventure. The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team and oversee a team of passionate Sous Chefs and kitchen team, to consistently deliver outstanding...
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IHG Hotels & Resorts-Christchurch
Crowne Plaza Christchurch, part of IHG Hotels & Resorts, is hiring a Sous Chef to lead a bustling kitchen in central Christchurch. You’ll drive service excellence, mentor the team, and develop innovative concepts under our executive chef. Join...
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Polished Human Resources-New Zealand
G&T Catering is seeking an experienced Sous Chef to support our kitchen team across a variety of catering events. This hands-on role covers corporate lunches, premium plated dinners and large-scale events, ensuring every service meets the highest...
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Sofitel-Wellington
Sofitel Wellington invites applications for a Senior Sous Chef role in our 129-room luxury sanctuary, located in Wellington. You will assist the Executive Chef, lead a high-performance kitchen team, and ensure luxury standards across menu...
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Rosewood Hotel Group-New Zealand
Rosewood Hotel Group in New Zealand is seeking a dedicated chef to join their culinary team. This full-time role involves supporting the Sous Chef and Head Chef while ensuring high standards of cooking and hygiene. The ideal candidate will have...
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Star Group-Auckland
A hospitality group in New Zealand is seeking a skilled Sous Chef to join their team at Auckland Airport's Domestic Terminal. In this role, you will support the Head Chef, oversee kitchen operations, and ensure quality standards are met during busy...
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Park Hyatt-Auckland
Onemata Breakfast Sous Chef at Park Hyatt Auckland is a key leadership role in a luxury, high‑volume hotel kitchen. You will lead the morning operation, ensuring exceptional breakfast quality, presentation, and guest experiences while mentoring...
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The Hermitage-Mount Cook Village
The Hermitage is seeking an experienced Executive Sous Chef to join our kitchen leadership team in Aoraki/Mount Cook. This full-time, permanent role involves overseeing culinary service across our outlets. You'll lead a team of passionate chefs...
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Polished Human Resources-New Zealand
is to deliver an effortless experience for our team, our clients, and every guest we serve. About the role We're looking for an experienced Sous Chef to support our kitchen team in delivering exceptional food across a wide range of catering events...
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IHG-Wellington
IHG is seeking a Sous Chef to join the team at Crowne Plaza Christchurch, located in downtown Christchurch. This role involves leading kitchen operations, ensuring high culinary standards, and managing resources effectively. The ideal candidate...
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AccorHotel-Christchurch
Job DescriptionBreakfree on Cashel is looking for a Full time Sous Chef to join our team!You will assist the Head Chef in the overall management of the outlet, leading the work of all Kitchen team Members to ensure the efficientand effective...
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Christchurch
to grow and looking for talented people to join us on the journey. We're a welcoming community hub with a strong team culture, loyal customers, and a reputation for delivering exceptional hospitality. We're looking for an experienced Sous Chef to join our...
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Ryman Healthcare-Wellington
Ryman Healthcare in Whangarei, Auckland, is seeking an experienced sous chef for a part-time role at Jane Mander Retirement Village. Working 11:00-19:00 Thu–Sat, you will contribute to an exceptional dining experience for residents. Requirements...
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Polished Human Resources-Wellington
G&T Catering is seeking an experienced Sous Chef to support our kitchen team across a variety of catering events. This hands-on role covers corporate lunches, premium plated dinners and large-scale events, ensuring every service meets the highest...
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