Sous Chef Jobs
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Search Results - Sous Chef Jobs
Star Group-Auckland-
A renowned hospitality group in Auckland Airport is seeking a skilled Sous Chef to support the Head Chef in delivering high-quality dishes. The ideal candidate will have at least two years’ experience as a Senior Chef de Partie or Sous Chef...
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Langham Hotels International Limited-Auckland-
to delivering unparalleled guest experiences. With great perks and a welcoming work culture, Cordis, Auckland delivers an inspirational environment to grow and develop your skills on your hospitality journey.
Sous Chef Pastry - Full Time
We are currently...
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Hind Management-Auckland-
A leading hospitality group in Auckland is seeking a passionate Sous Chef to join their team. This hands-on role includes managing the kitchen, supporting the Executive Chef, and ensuring exceptional dining experiences. The ideal candidate should...
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Compass Group New Zealand-Christchurch-
Sous Chef
As Sous Chef , you’ll support the Head Chef in managing kitchen operations, ensuring the preparation and presentation of high-quality meals for Air New Zealand Lounge guests. You’ll lead by example, maintain compliance with food safety...
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Highwater Eatery-Wellington-
A popular Wellington restaurant is seeking a motivated Sous Chef to join their team. The role offers a 4-day working week with the chance to work in a stunning kitchen. Responsibilities include leading operations, mentoring, and contributing to menu...
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Compass Group New Zealand-Christchurch-
A leading catering service provider in Christchurch is seeking a Sous Chef to support the Head Chef in managing kitchen operations. Responsibilities include food preparation, menu planning, and supervising team members to ensure compliance with food...
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Cook Brothers Bars-Auckland-
A local gastropub in Auckland is seeking a Full-Time Sous Chef to join its busy kitchen team. The role requires high standards, culinary skills, and the ability to thrive in a fast-paced environment. You will be tasked with managing food costs...
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Taupo-trademe.co.nz-
and legendary nights. We have 2 positions available.
This is an exciting opportunity for a talented head chef and a sous chef who thrive in a fast-paced environment and are ready to take full ownership of kitchen operations.
As Head Chef your duties...
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Poderi Crisci Vineyard & Restaurant-Auckland-
A renowned Italian restaurant located on Waiheke Island is seeking a Sous Chef with proven experience in Italian cuisine to join their team. The successful candidate will work closely with the Head Chef to create exceptional dishes using fresh...
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Rosewood Hotels-Queenstown-
A luxury hotel chain located in Queenstown is seeking a Culinary team member to support the Sous Chef and Head Chef. The role involves ensuring kitchen supplies, training junior chefs, and maintaining hygiene standards. Candidates should have...
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Frenzi Group Ltd-Auckland-
An established hospitality group is seeking a Sous Chef / Lead Chef for their new pub on Auckland's Vulcan Lane. This hands-on leadership role is ideal for a strong Junior Sous wanting to step up or an experienced Sous looking for ownership...
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Cook Brothers Bars-Auckland-
A popular bar chain in New Zealand is looking for a Full-Time Sous Chef to join their busy kitchen team in Auckland. The ideal candidate will have a relevant culinary qualification, at least 2 years of experience in a commercial kitchen, and be able...
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Thames-trademe.co.nz-
The Coroglen Tavern, located in beautiful Whitianga, is a family owned and operated business. It has great vibes, is fast paced and the owners value the efforts of their staff enormously.
We are seeking a talented and dedicated Sous Chef to join...
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Abroad Work-Wellington-
top-quality pub food (100-150 covers). Buffet Cook – Taranaki Region: 2-week agreement, club food (80-90+ covers). Cook – Wellington Region: 2-month contract, club-style food (200+ covers). Sous Chef – Canterbury Area: 6+ week contract, pub/moder n...
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Park Hyatt Auckland-Auckland-jobspace.co.nz-
We are seeking a talented Sous Chef to compliment the kitchen team. The candidate must be “hands on” with strong focus on training and creating an experience in a breakfast and lunch, setting that has an unforgettable memory. Candidate has...
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