Chef De Partie Jobs
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Search Results - Chef De Partie Jobs
Italian Restaurant Aosta-Arrowtown
Job Description
Italian Restaurant Aosta in Arrowtown, New Zealand, seeks a Chef de Partie to join Little Aosta and Aosta in delivering authentic Italian dining. The role involves split duties between locations, maintaining high standards...
Amigos NZ Ltd-Queenstown
Amigos is seeking a Chef de Partie to join our Wanaka team on a full time contract.30 to 40 hours per week in a friendly and progressive business with opportunities for personal and professional growth and an epic employee reward program!
Chef de...
Rosewood Hotel Group-Wellington
JOB DESCRIPTION POSITION TITLE Chef de Partie
LOCATION Rosewood Cape Kidnappers REPORTS TO Executive Chef PURPOSE OF POSITION
The Chef de Partie is responsible for overseeing junior kitchen team members at their designated station whilst working...
IHG Hotels & Resorts-Christchurch
Job Description
Crowne Plaza Christchurch, located in the heart of downtown Christchurch, is seeking a Senior Chef de Partie to join our kitchen team. You will support day-to-day kitchen operations, maintain high quality across all outlets...
Star Group-Auckland
to join our kitchen team. Whether you're an experienced Chef de Partie ready to run your own section or a motivated Commis Chef looking to develop your skills, we'd love to hear from you. You'll be involved in food preparation and service, maintaining high...
Market Hospitality Group Ltd-Waipawa
Market Hospitality Group Ltd – Napier City, North Island is seeking a talented Chef de Partie to lead a designated station and uphold the highest standards of taste, presentation and hygiene. This hands-on role requires strong technical skills...
EVT Limited-Wellington
EVT Limited is seeking a Chef de Partie to join our Wellington hotel kitchen team. You will help deliver high-quality dishes across outlets, while maintaining standards for portions, presentation, and food safety. The role offers 20–30 hours per...
Discover Waitomo-Otorohanga
Discover Waitomo seeks a Chef de Partie to join our Food & Beverage team at the Waitomo Glowworm Caves. In this full-time role you’ll support the Business Manager and F&B Manager to deliver high-quality catering and outstanding service for diverse...
Tala Group Limited-Wellington
restaurants. This is your opportunity to join a highly acclaimed kitchen that celebrates Samoan culture, traditions, and hospitality. The Role: As a Senior Chef de Partie , you will run a dedicated kitchen section, ensuring exceptional quality and alignment...
EVT Group-Wellington
EVT is seeking a Chef de Partie for its Wellington hotel kitchens, offering a 20-30 hour week in a hands-on, fast-paced setting. You will deliver high-quality dishes, manage portions, and maintain clean, safe work areas across multiple outlets...
appcast.io -
Hamilton
on your experience
Job Type – Permanent Full-time
Position – 1 Full Time Chef De Partie
We are looking for an experienced Chef de partie to join our excellent hospitality venue in Te Awamutu. This position require working on weekends.
You...
trademe.co.nz -
EVT Group-Wellington
resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you're in, there's no limits on where your career could take you.
Key Responsibilities
As Chef de Partie, you'll be a key part of our...
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Market Hospitality Group Ltd-Wairoa
Market Hospitality Group Ltd – Napier City, North Island is seeking a talented Chef de Partie to lead a designated station and uphold the highest standards of taste, presentation and hygiene. This hands-on role requires strong technical skills...
Compass Group New Zealand-Dunedin
de Partie at DVML Forsyth Barr Stadium, you will be responsible for preparing, cooking, and presenting high-quality food while ensuring exceptional food safety, hygiene, and customer service standards. You'll play an important role in delivering...
appcast.io -
Market Hospitality Group Ltd-Napier
Market Hospitality Group Ltd – Napier City, North Island is seeking a talented Chef de Partie to lead a designated station and uphold the highest standards of taste, presentation and hygiene. This hands-on role requires strong technical skills...
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