Chef Jobs
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Zealong Tea Estate LimitedGordonton
A renowned tea estate in New Zealand is seeking passionate Commis Chef and Chef de Partie roles to support their busy season from December 2025 to March 2026. Candidates will work under the guidance of an internationally recognized Executive Chef...
Parliamentary Service New ZealandWellington
A prestigious governmental catering service in Wellington is seeking an experienced Events Chef de Partie to deliver high-quality culinary experiences for various functions. You will coordinate and prepare menu items, supervise junior chefs...
Melba GroupAuckland
LAWN is a bustling contemporary cafe open Monday - Friday. We offer great service, delicious food and exceptional coffee.This is a great opportunity for a career driven chef to join our Head Chef and be proud to serve exceptional food.We...
Cater Plus Services NZ LtdAuckland
Chef – Howick Baptist Aged Care - Auckland
40 hours per week – Wednesday to Sunday
Wednesday to Thursday 9:30am till 6pm
Friday/Saturday/Sunday 6:00am till 2:30pm
Do you work hard, but love to have fun along the way? Do you enjoy making people’s...
Primeproperty GroupAuckland
Waipuna Hotel & Conference Centre is looking for an experienced and motivated Casual Chef de Partie and Senior Chef de Partie to join our team and support across our busy kitchens (Banquets, Restaurant and Pastry).What we offer:a positive working...
SofitelAuckland
A luxury hotel in Auckland is seeking a Part-Time Commis Chef to join their culinary team. In this role, you will support the Chef de Partie and Sous Chefs by preparing and cooking dishes to high standards while maintaining cleanliness and safety...
Ryman HealthcareHamilton
an exceptional dining experience that's 'good enough for mum'.Provide coverage of the Senior Lead Chef during their days off.Prepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition.Cater to different residents' dietary needs.Assist...
Hastingstrademe.co.nz
by day and asian fusion restaurant by night.
We are looking for the following professional and passionate staff:
• Baker / Senior Baker
• Patisserie Chef / Pâttissier / Pastry Chef
• Asian Fusion / Wok Chef
• Bartender / Duty Manager
All roles...
Flip retailRotorua
OverviewExecutive Chef vacancy in Rotorua, New Zealand. Social Club is a Café, Restaurant, Bar and Occasions Place focused on people, community and sustainability. We aim to develop our team and support career growth within NZ...
Cater PlusWellington
Chef – Te Hopai Home & Hospital (Newtown), Wellington Chef – Te Hopai Home & Hospital (Newtown), Wellington32 hours per week (4 days, rostered across 7 days). Shifts: 5.30am – 2pm & 10am – 6.30pm.We are looking for a capable, reliable Chef to join...
Flip retailWellington
OverviewResort Manager vacancy in Wellington New Zealand. The listing also includes multiple chef-related roles across New Zealand with varying start dates, locations within regions, and contract lengths. Roles include Front of House, Housekeeping...
Cater Plus Services NZ LtdDunedin
Chef – John McGlashan Boarding School, Dunedin Part-time – 7:30am until 2:30pm Monday to Wednesday. 19.5 hours per week.Do you have a passion for preparing and delivering a top-notch food service?An opportunity has risen for a talented Chef to join...
Republic HospitalityQueenstown
A leading hospitality group in Queenstown is seeking a Senior Chef to join their dynamic team. This role involves leading kitchen operations, cooking to high standards, and supporting the Head Chef. Candidates should have a minimum of 3 years...
Aucklandtrademe.co.nz
Uncle Man Southpoint is looking for a full-time Roti Canai Chef and Malaysian Cuisine Chef.
Roti Canai Chef:
• Have the knowledge of dough preparation to final cooking process (including swinging and folding the dough prior to cooking) .
• Two...
Oaks Hotels, Resorts & SuitesQueenstown
and motivated Commis Chef to join our kitchen team on a full‑time basis, with a strong focus on delivering high‑quality breakfast service.
Key Responsibilities
Assist with the preparation and presentation of breakfast dishes, ensuring consistency and quality...
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