Sous Chef Jobs in Wellington
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Search Results - Sous Chef Jobs in Wellington
Highwater Eatery-Wellington-
A popular Wellington restaurant is seeking a motivated Sous Chef to join their team. The role offers a 4-day working week with the chance to work in a stunning kitchen. Responsibilities include leading operations, mentoring, and contributing to menu...
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Star Group-Wellington-
communities. Job DetailsRight now, we're on the hunt to fill 10 Sous Chef vacancies in our Wellington network, ones who know how to craft a top-notch dish. You have a minimum of two years' experience in a similar kitchen role, and as a result, you're...
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Highwater Eatery-Wellington-
seasonal ethical produce, and charcoal oven cooking. As Sous Chef, you’ll work closely with our Head Chef and across all sections (Pans, Larder, Charcoal), helping to lead day-to-day operations, maintain consistency, run service in the Head Chef’s absence...
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Parliamentary Service-Wellington-
standards for a wide range of functions across the parliamentary precinct. You will work under the direction of the Sous Chef, supervise shift operations in their absence, manage meal service periods, and support and train junior chefs.
Prepare and cook...
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Star Group-Wellington-
A leading hospitality group in Wellington is looking for 10 Sous Chefs to join their dynamic team. You should have at least two years of experience in a busy kitchen and be passionate about crafting delicious dishes. Your role involves training...
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Wellington-trademe.co.nz-
shifts and weekends! This is a fast paced role. Great presentation and communication is key.
This is a permanent full-time Sous Chef position and will be 30 - 40 hours a week.
You will be responsible for preparing and cooking food as well as ensuring...
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Flip retail-Wellington-
for a 6+ week contract, creating bar style food and takeaways at around 100 covers.Southland Area. Chef de Partie to begin ASAP for a 2 months contract, pub style food at around 70-120 covers.Marlborough Region. Head Chef/Sous Chef to start ASAP for a 4-8...
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Star Group-Wellington-
and Sous Chefs. Applicants should have a minimum of two years' experience in a similar role and possess an NCEA Level 4 qualification in cookery. If you are passionate about great food and ready to advance your career, we encourage you to apply.#J-18808-Ljbffr...
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Wellington-trademe.co.nz-
Noble Rot is currently looking for a full time experienced Chef de Partie or Sous Chef to join our small team. We are one of the top wine bars in New Zealand with an extensive wine list and concise but evolving menu, offering degustation dining...
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Star Group-Wellington-
and Sous Chefs to keep food costs on target, maintain standards, and help train junior team members. This role suits someone with at least two years' experience in a similar position and an NCEA Level 4 qualification in cookery. You'll be confident running...
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Wellington-trademe.co.nz-
About Us:
Parrotdog was conceived in 2011 out of a love for good beer by three guys named Matt. Today, we have grown this love for beer into an industry leading operation producing high quality beers, recognised as New Zealand’s Champion Large...
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Star Group-Wellington-
to a consistently high standard.Working closely with the Head Chef and Sous Chefs, you'll play a key part in maintaining quality, controlling food costs, and ensuring smooth kitchen operations. You'll also support and guide junior team members, helping to build...
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Wellington-trademe.co.nz-
La Ficelle is a French artisan bakery on the Kapiti Coast, known for handcrafted pastries, laminated doughs, and classic pâtisserie made the authentic way. We're looking for a skilled and passionate Pastry Sous Chef or Chef de Partie to join our...
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Accor-Wellington-
quality, and excellenceof our kitchen operations. You will support the Executive Chef and Sous Chefs while taking ownership of your section and leading your team with professionalism and pride.Primary ResponsibilitiesWork closely with the Executive Chef...
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Wellington-trademe.co.nz-
now, we’re on the hunt to fill 10 Sous Chef vacancies in our Wellington network, ones who know how to craft a top-notch dish. You have a minimum of two years’ experience in a similar kitchen role, and as a result, you’re no stranger to working...
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