Sous Chef Jobs in Christchurch
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Search Results - Sous Chef Jobs in Christchurch
Crowne Plaza Hotels & Resorts-Christchurch
Job Description
Crowne Plaza Christchurch is seeking a hands-on Sous Chef to lead and develop our kitchen team in a dynamic hotel environment. You’ll drive service, uphold culinary standards, and contribute to innovative dining concepts under...
University of Canterbury Students' Association-Christchurch
Sous Chef | Foundry & Events Centre KitchenFull-time | 40 hours per week | Variable days/shiftsThe Foundry is seeking a talented Sous Chef to join our energetic kitchen team. Working alongside the Executive Chef, you’ll help deliver high-quality...
POMEROY GROUP-Christchurch
Fresca Mediterranean, part of the Pomeroy Group, invites applications for an experienced Sous Chef to join our Rangiora kitchen. This full-time leadership role focuses on maintaining high standards of food quality, presentation and service in a fast...
IHF Health Club-Christchurch
Elements by IHF in Christchurch is seeking a dedicated Sous Chef to support day-to-day kitchen operations in our premium brunch restaurant, functions and lounge. You will lead the kitchen in the Head Chef's absence, maintain high standards, and help...
Hind Management-Christchurch
Sudima Christchurch Airport is hiring a Junior Sous Chef to support the Sous and Head Chef in delivering cost-effective kitchen leadership and innovative menus. The role focuses on food preparation, safety compliance and budgeted costs across all...
POMEROY GROUP-Christchurch
Fresca Mediterranean, part of the Pomeroy Group, invites applications for an experienced Sous Chef to join our Rangiora kitchen. This full-time leadership role focuses on maintaining high standards of food quality, presentation and service in a fast...
Edizi Restaurant-Christchurch
Job Description
Edizi | Christchurch CBD is seeking a Sous Chef to join our all-day dining concept in the heart of Christchurch. You’ll work closely with the Head Chef to lead the kitchen, shaping the menu and ensuring the finest quality across...
KiwiQuest-Christchurch
Hospitality & Food Service $0.0/h 4 days ago
Work Style
Physical 6/10
Technical 5/10
Creative 7/10
Pace 8/10
Structure 7/10
Pressure 7/10
Travel 1/10
Hours 9/10
Description
This seasonal chef role prepares creative, well-presented food for...
appcast.io -
University of Canterbury Students' Association-Christchurch
Job Description
Sous Chef | Foundry & Events Centre Kitchen Full-time | 40 hours per week | Variable days/shifts The Foundry is seeking a talented Sous Chef to join our energetic kitchen team. Working alongside the Executive Chef, you’ll help...
Atlas People-Christchurch
Atlas Chefs is seeking a Sous Chef for a South Island Pub in Canterbury. Join a small kitchen team delivering quality country-style meals for lunch and dinner to around 150-200 covers.Ideal candidates are trade-qualified with 3+ years’ experience...
IHF Health Club-Christchurch
Job Description
Elements by IHF in Christchurch is seeking a dedicated Sous Chef to support day-to-day kitchen operations in our premium brunch restaurant, functions and lounge. You will lead the kitchen in the Head Chef's absence, maintain high...
Compass Group New Zealand-Christchurch
Sous Chef - Tupuanuku Hall, University of CanterburySupport the Head Chef and step into a key leadership role within a vibrant student‑living environment.Bring your culinary expertise to a diverse and fast‑paced operation where your creativity...
Atlas People-Christchurch
Job Description
Atlas Chefs is seeking a Sous Chef for a South Island Pub in Canterbury. Join a small kitchen team delivering quality country-style meals for lunch and dinner to around 150-200 covers. Ideal candidates are trade-qualified with 3...
Christchurch
Expression of Interest - Head Chef & Sous Chef
**Ready for Your Next Culinary Opportunity?**
We're building our talent pool and inviting passionate, skilled, and motivated culinary professionals to express their interest in future **Head Chef...
trademe.co.nz -
El Quincho limited-Christchurch
to be part of
WHAT YOU'LL BRING
At least four years' proven experience leading kitchen operations as a Head Chef, Executive Chef or highly accountable Senior Sous Chef;
AND
EITHER
at least seven years' total relevant experience in professional commercial...
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