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Hotel Kitchen Jobs

1 - 15 of 96
1 - 15 of 96
Search Results - Hotel Kitchen Jobs
Pullman-Auckland
in a fast-paced hotel kitchen, solid food safety knowledge, and a commitment to quality and collaboration. The role offers a competitive salary between $65,000.00 - $72,000.00, along with various global benefits for a healthy work-life balance. #J-18808...
MGallery Hotel Collection-Queenstown
A leading hotel chain in Queenstown, New Zealand is seeking a dedicated individual to join their kitchen team. The role is focused on maintaining hygiene and cleanliness standards while supporting culinary efforts. Candidates must be organized...
Scenic Hotel Group-Queenstown
Scenic Hotel Group is seeking a Kitchen Team Member for their Queenstown location. This full-time position guarantees a minimum of 30 hours per week and involves preparing and presenting high-quality dishes. Candidates must have 1-2 years...
Accor-Auckland
regulations. The ideal candidate will have 3–5 years of experience in a fast-paced kitchen, preferably within 4-star or higher hotel environments. This position offers flexibility, work-life balance, and fantastic benefits including discounted food...
MGallery-Queenstown
MGallery in Queenstown, Otago, New Zealand seeks a dedicated team member for its kitchen team. The role emphasizes maintaining cleanliness and hygiene while supporting chefs to deliver top-tier culinary experiences. Candidates should possess strong...
AccorHotel-Wellington
A prominent luxury hotel in Wellington is seeking a dedicated Breakfast Chef de Partie to ensure excellence in kitchen operations. You will lead a team while maintaining high standards of food preparation, presentation, and safety. Previous...
Rosewood Cape Kidnappers-Napier
A prestigious luxury hotel in Hawke's Bay seeks an Executive Chef to lead its culinary operations. You will craft exceptional, locally sourced dishes, manage the kitchen team, and ensure operational efficiency while prioritizing guest experience...
Event hospitality & entertainment Limited-Wellington
About the Role Work with the kitchen staff to produce high quality meals and practice and teach portion control, quality control, waste control, and product preparation techniques. Key Responsibilities  •  Ensure that the hotel’s kitchens produce...
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Rosewood Cape Kidnappers-Wairoa
A prestigious luxury hotel in Hawke's Bay seeks an Executive Chef to lead its culinary operations. You will craft exceptional, locally sourced dishes, manage the kitchen team, and ensure operational efficiency while prioritizing guest experience...
Accor-Wellington
A luxury hospitality firm in Wellington is seeking a Breakfast Chef de Partie to oversee kitchen operations and ensure high-quality food preparation. This full-time position requires prior experience in a luxury hotel environment and strong...
Rosewood Cape Kidnappers-Waipawa
A prestigious luxury hotel in Hawke's Bay seeks an Executive Chef to lead its culinary operations. You will craft exceptional, locally sourced dishes, manage the kitchen team, and ensure operational efficiency while prioritizing guest experience...
Accor-Wellington
A leading luxury hotel in Wellington seeks a Grill Chef - Chef de Partie to elevate culinary experiences. In this full-time role, you will supervise kitchen operations, ensuring excellence in food preparation and presentation. Applicants should have...
Hermitage Hotel-Timaru
The Hermitage Hotel in New Zealand's Aoraki/Mount Cook National Park is seeking an Executive Chef to lead a talented kitchen team. Responsibilities include maintaining quality standards, planning operations, and managing food costs. Candidates...
Event hospitality & entertainment Limited-Wellington
as directed by the senior members of the kitchen staff.  •  Maintain your self‑appearance in accordance with the hotel’s grooming standards.  •  Maintain a harmonious relationship with other members of the service team.  •  Maintain an acceptable degree of knowledge...
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Naumi Hotels-Wellington
Naumi Hotels in Wellington is looking for a Chef de Partie to join their team. This full-time position requires creativity and culinary expertise in a fast-paced, hotel kitchen environment. Responsibilities include preparing and presenting high...
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