Hotel Kitchen Jobs
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Search Results - Hotel Kitchen Jobs
AccorHotel-Wellington
A prominent luxury hotel in Wellington is seeking a dedicated Breakfast Chef de Partie to ensure excellence in kitchen operations. You will lead a team while maintaining high standards of food preparation, presentation, and safety.
Previous...
Langham Hospitality Group-Auckland
A luxury hotel group in Auckland is seeking an experienced Sous Chef to lead their kitchen team. The ideal candidate will have at least one year of experience in a 5-star or high volume kitchen and possess strong supervisory and communication skills...
QT Hotels and Resorts-Queenstown
A premium lifestyle hotel brand in Queenstown is seeking a part-time Kitchen Hand to support food preparation and service. In this role, you will maintain kitchen standards, assist with cleaning, and learn from renowned chefs.
Ideal candidates...
Avani Hotels & Resorts-Queenstown
A luxury hotel group in Queenstown is seeking passionate culinary professionals for Commis Chef, Pastry Chef, and Kitchen Attendant roles. The positions involve preparing and presenting high-quality dishes in a newly refurbished environment...
Distinction Hotels-Christchurch
A prominent hotel group in New Zealand seeks a skilled Senior CDP for their busy Christchurch restaurant. This role involves delivering exceptional culinary experiences while overseeing your section. The ideal candidate should have over 4 years...
Sofitel-Queenstown
Join our passionate kitchen team as the heartbeat behind our chefs' culinary magic! Be the essential force ensuring a spotless, hygienic space and pristine crockery that match our high-end standards. While kitchen experience is a plus, we value your...
Hilton-Auckland
with safety regulations, and supporting kitchen operations. Ideal candidates will possess several years of culinary leadership experience, along with a passion for exceptional culinary standards. This full-time position offers the opportunity to thrive...
The Famous Grouse Hotel-Lincoln
The Famous Grouse Hotel – Lincoln, South IslandWe're looking for a reliable chef or cook to work alongside our team here at the Famous Grouse Hotel. We're a community pub in the heart of Lincoln, focused on good service, good beer, and good people...
Accor Hotels-Auckland
A leading hotel chain in Auckland is seeking an experienced chef to join their team. This role involves preparing high-quality food items for various services, supervising kitchen operations, and maintaining the cleanliness and safety of the kitchen...
Patterson Hospitality Group-Christchurch
Overview Patterson Hospitality Group – Christchurch, South IslandWe are looking for a chef de partie who has passion and creativity to grow, is keen to learn in all areas and bring a positive attitude to the kitchen working with a variety of local...
AccorHotel-Wellington
A prestigious hotel in Wellington is seeking a skilled Grill Chef - Chef de Partie to ensure excellence in kitchen operations. The successful candidate will supervise kitchen activities, maintain high preparations standards, and lead the junior...
Millennium Hotels and Resorts-Queenstown
kitchen staff when requiredQualificationsA minimum of 1 year of consistent employmentStrong knowledge of cooking techniques and solid knife skillsProven experience as a strong Chef de Partie – hotel background preferredExcellent communication, attentive...
Radisson Hotel Group-Auckland
Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level.
Works as part of a team that maximizes guest satisfaction and comfort, delivering...
Langham Hospitality Group-Auckland
demonstrating food cost control practicesEnsure high standards of hygiene as per HACCP standards within the kitchen as well as your sectionSkills & ExperiencePrevious experience as a Chef de Partie, preferably in a 5 star hotel environmentAn up-to-date food...
EVT Connect Hospitality-Queenstown
as a Chef in a high‑volume, premium hospitality environment.
Proven experience managing kitchens in hotels, resorts, or fine dining establishments.
Demonstrated leadership and team development skills, with experience mentoring apprentices and kitchen staff...
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