Executive Sous Chef Jobs
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The Hermitage-Mount Cook Village-
The Hermitage is seeking an experienced Executive Sous Chef to join our kitchen leadership team in Aoraki/Mount Cook. This full-time, permanent role involves overseeing culinary service across our outlets. You'll lead a team of passionate chefs...
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IHG Hotels & Resorts-Christchurch-
Crowne Plaza Christchurch, part of IHG Hotels & Resorts, is hiring a Sous Chef to lead a bustling kitchen in central Christchurch. You’ll drive service excellence, mentor the team, and develop innovative concepts under our executive chef.
Join...
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The Hermitage-Mount Cook Village-
for the next exciting adventure. The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team and oversee a team of passionate Sous Chefs and kitchen team, to consistently deliver outstanding...
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Sofitel-Wellington-
Sofitel Wellington in Wellington seeks a Senior Sous Chef to lead luxury kitchen operations and support the Executive Chef in delivering outstanding, five-star cuisine. This full-time role (40 hours per week) requires full New Zealand working rights...
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Accor Hotels-Auckland-appcast.io-
and thrive in a high‑end hotel environment - this is your moment.
• Collaborating closely with our Executive Chef and Executive Sous Chef to deliver seamless food production across all services
• Leading your section with confidence, ensuring every dish...
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Sofitel-Wellington-
in the memory long after departure. Enjoy modern luxury with authentic and lively experiences. Sofitel Wellington invites you to elevate your career as a Senior Sous Chef, where luxury meets impeccable service.
Job Description
As a Full‑time Senior Sous Chef...
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Accor Hotels-Auckland-appcast.io-
Accor's Te Kaahu Pullman Auckland Airport is seeking a Chef de Partie to join a luxury, high‑volume kitchen. You'll collaborate with the Executive Chef and Sous Chef to deliver consistent dishes across services and lead your section with pride...
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Pullman Hotels & Resorts-Auckland-
Job Description
If you’re passionate about quality ingredients, love collaborating with a dynamic kitchen team, and thrive in a high‑end hotel environment - this is your moment.
Collaborating closely with our Executive Chef and Executive Sous Chef...
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Rosewood Hotel Group-New Zealand-appcast.io-
and Relationships
• Internal
• General Manager
• Operations Manager
• Director of Culinary
• Executive Chef
• Sous Chef
• Junior Sous Chef
• Chef de Parties
• Pastry Chef
Key Responsibilities
• Maintain kitchen cleanliness
• Cleaning of crockery, cutlery...
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MGallery Hotel Collection-Queenstown-
MGallery Hotel Collection is seeking a Commis/CDP for its Queenstown area kitchen. You will work with the kitchen team to ensure food standards, presentation and techniques meet upscale restaurant expectations.
You will liaise with the Executive...
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EVT Group-Wellington-
You’ll work closely with the Executive Chef and Sous Chefs to deliver unforgettable guest experiences while mentoring junior team members and upholding the highest culinary standards.
Key Responsibilities
Prepare, cook, and present high‑quality dishes...
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Christchurch-trademe.co.nz-
to grow and looking for talented people to join us on the journey. We're a welcoming community hub with a strong team culture, loyal customers, and a reputation for delivering exceptional hospitality.
We're looking for an experienced Sous Chef to join our...
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EVT Group-Queenstown-
consistency, and innovation in the kitchen. Working closely with the Executive Chef and Sous Chef, you will help maintain exceptional food standards while contributing to a purpose‑driven team that values empowerment, possibilities, and community.
Key...
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Rosewood Hotel Group-New Zealand-appcast.io-
with colleagues.
• Following the guidance of the head or sous chefs and have input in new ways of presentation of dishes.
• Executive Chef, Sous Chefs, Demi Chef de Partie / Kitchen hands – Chef de Partie.
• Putting effort in optimising the cooking process...
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Rosewood Hotel Group-New Zealand-appcast.io-
Job Title
Demi Chef De Partie
Location
Rosewood Cape Kidnappers
Reports To
Executive Chef
Purpose of Position
The Chef de Partie is responsible for overseeing junior kitchen team members at their designated station whilst working...
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