Sous Chef Jobs in Auckland
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Search Results - Sous Chef Jobs in Auckland
Auckland-trademe.co.nz-
Manuka Café & Restaurant is seeking an experienced Senior Chef de Partie or Sous Chef to join our busy, long-established restaurant in the heart of Devonport.
We focus on fresh, sustainable New Zealand produce, offering a Mediterranean/NZ-inspired...
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The Sebel Auckland Manukau-Auckland-
implemented and maintained.
Assist Head/Sous Chef with menu preparation and ensuring adequate supplies are available for expected service.
Works with and co‑ordinates the work of kitchen team members in the preparation and production of food as required...
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Auckland-trademe.co.nz-
Catroux - 180 Garnet Road, Westmere.
www.catroux.co.nz
CATERING SOUS CHEF.
Minimum of 3 years experience in a similar role.
Assist in day to day running of our team of chefs. As well as lead the team in absence of the head chef.
Attributes...
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SkyCity-Auckland-
A leading entertainment venue in Auckland is looking for a Chef de Partie to join their culinary team. In this full-time role, you will oversee junior chefs, support the Sous Chef, and ensure high standards in food preparation. Ideal candidates...
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Auckland-trademe.co.nz-
Sfera is looking for an experienced, dedicated, and motivated Chef de Partie (CDP) or Sous Chef to join our high-performing kitchen team. If you have solid skills, can handle high-volume service, and are eager to grow your career, this is your...
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Araskills-Auckland-
service
Ensure all dishes are prepared and presented to the highest kitchen standards
Maintain cleanliness and organisation within the assigned section
Monitor stock levels and report any shortages to the Chef de Partie or Sous Chef
Adhere to all food...
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Auckland-trademe.co.nz-
Support the Head Chef in preparing and presenting Italian dishes.
• Oversee kitchen operations, manage staff and ingredients, maintain high standards, and keep service running smoothly in a busy environment.
• Able to cope without the head chef on a...
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SkyCity-Auckland-
and an extensive selection of homemade, tasty desserts. As a Chef de Partie, you will:
Oversee junior chefs
Provide support to the Sous Chef
Ensure delivery of high-quality professional food preparation and cookery services to SkyCity customers...
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Auckland-trademe.co.nz-
Title:Chef de Partie
Reports to:Executive Chef/Sous chef
Position Overview:
To work with the kitchen staff for the purpose of producing high quality meals. To practice and teach portion control, quality control, waste control and product...
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Auckland-trademe.co.nz-
Chef de Partie & Sous Chef – Seasonal upmarket Dining (Piha Beach)
About Us
Aryeh is a one-hat, award-winning upmarket dining restaurant located at the iconic Piha Beach. We pride ourselves on delivering a refined yet grounded dining experience...
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Auckland-trademe.co.nz-
Catroux - 180 Garnet Road, Westmere.
www.catroux.co.nz
SENIOR CDP/ SOUS CHEF.
Minimum of 3 years experience in a similar role.
Responsible for running the hotline - prep, cleaning, cooking in a fast efficient manner.
Easy fast menu...
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Auckland-trademe.co.nz-
A flair for preparing and serving high quality meals ( a la carte)
An understanding of kitchen cost control
Duties and responsibilities.
Will work directly under supervision of Head Chef and Sous Chef
Report to Head/sous Chef and Managers
Clean food...
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Auckland-trademe.co.nz-
The Kestrel is looking for a senior CDP or sous chef for our restaurant in Devonport.
The restaurants focus on fresh, seasonal and sustainable New Zealand produce. We have both full and part-time roles available for chefs that enjoy cooking...
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Auckland-trademe.co.nz-
We are look for a Senior CDP at our popular beachside Bistro
We are looking for talented and dedicated staff to join our kitchen team. As a Senior CDP you will work closely with our Senior Sous Chef to ensure the smooth operation of our kitchen...
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Auckland-trademe.co.nz-
food items to the highest standards, as directed by the Head Chef or Sous Chef.
Managing and overseeing a designated kitchen section
Monitoring stock levels and ordering supplies for the section to minimise waste.
Ensuring all food safety and hygiene...
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