Sous Chef Jobs in Auckland
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Search Results - Sous Chef Jobs in Auckland
Hind Management-Auckland-
A leading hospitality group in Auckland is seeking a passionate Sous Chef to join their team. This hands-on role includes managing the kitchen, supporting the Executive Chef, and ensuring exceptional dining experiences. The ideal candidate should...
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Cook Brothers Hospitality-Auckland-
A popular New Zealand hospitality company is seeking a Full-Time, Permanent Sous Chef for their busy kitchen in Auckland. The ideal candidate should be committed to high standards and enjoy a fast-paced environment. Key responsibilities include...
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The Kosher Deli-Auckland-
Busy, growing café kitchen looking for a hands‑on, organised Sous Chef ready to take ownership.You’ll needOrganised, reliable, food‑safety savvyTeam player (coffee/POS a bonus)The role5 days (Sun–Fri), mostly daytimeStart: End of April 2026What you...
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LEEO FOOD AND DRINK LIMITED (HONEY CAFE PONSONBY)-Auckland-
or Senior Sous Chef
Strong leadership and team management skills
Excellent knowledge of kitchen operations and food safety requirements
Ability to work well under pressure in a busy service environment
Good understanding of stock control, costing...
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Hind Management-Auckland-
About The Role - Te mahi
This is a exciting opportunity to become part of the ever growing Sudima Hotels group. We are seeking a experienced and passionate Sous Chef to join our amazing team here at Sudima Auckland Airport.
This hands‑on role...
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Cook Brothers Bars-Auckland-
beer and good times. We love people and we love keeping busy - our nights are filled with quizzes, functions and cocktails!The Role We are seeking a Full‐Time, Permanent Sous Chef to join our busy kitchen team. This role is ideal for someone who...
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Auckland-trademe.co.nz-
Sous Chef – Siso Bar & Eatery, Remuera
Join one of Auckland’s most loved neighbourhood restaurants!
Siso Bar & Eatery in the heart ofRemuerais looking for a talented and motivatedSous Chefto join our passionate kitchen team.
We’re a modern...
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riker group ltd-Auckland-
riker group ltd – Botany Downs, North Island We are on a hunt talented experience Full-Time Chef CDP/senior CDP/.... Start with us in a vibrant East Auckland venue . This is a fun high paced job, ideal for people that like a challenge and want to...
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Oceania Group-Auckland-
A leading aged care provider in Auckland, New Zealand, seeks a full-time Sous Chef for their kitchen team. The role involves high-quality meal preparation, team leadership, and ensuring food safety standards. Ideal candidates will have culinary...
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Auckland-trademe.co.nz-
Browns Bay Brewing is a Craft Brewery / Gastropub located beachfront on Auckland's North Shore. We are known for craft beer, fresh seasonal menus and a relaxed coastal atmosphere.
We are looking for a motivated and reliable Senior Sous chef adept...
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Wed, 01 Apr 2026 11:17:12 +1300-Auckland-
Wed, 01 Apr 2026 11:17:12 +1300 – Auckland, North Island
Lady Allum in Milford is looking for a full-time Sous Chef to join our passionate and dedicated kitchen team, working 40 hours per week. This is a hands‑on role where you’ll support...
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Park Hyatt Auckland-Auckland-jobspace.co.nz-
We are seeking a talented Sous Chef to compliment the kitchen team. The candidate must be “hands on” with strong focus on training and creating an experience in a breakfast and lunch, setting that has an unforgettable memory. Candidate has...
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select coffee limited-Auckland-
A vibrant French bistro in Auckland is seeking a talented Sous Chef or Head Chef to join their dynamic kitchen team. The ideal candidate will possess a strong background in French cuisine, with at least 3-4 years of experience in professional...
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JobSpace-Auckland-
cuisine knowledge and practical experience, at least 2 years at Sous Chef level or above. Team player and management skills in the kitchen Work under pressure and flexibility Be able to work late shifts, as well as during weekends and holidays Full...
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Tantalus Estate-Auckland-
hour, with a guaranteed minimum of 30 hours a week. Duties include, but are not limited to:
Kitchen – Porter
Following the guidance of the Head Chef and/or Sous chef(s) and communicating any concerns, questions, or uncertainty in a timely manner...
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