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Sous Chef Jobs in Auckland

1 - 15 of 29
1 - 15 of 29
Search Results - Sous Chef Jobs in Auckland
Star Group-Auckland-
Sous Chef to support our Head Chef and lead the team through busy services. You’ll oversee prep and cooking across the kitchen, maintain communication between the front and back of house, and ensure every dish meets our quality and timing standards. You’ll...
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Cambusa-Auckland-
Job Offer: Chef/ Sous chef for Expanding Catering Business in Takapuna We are looking for a motivated and reliable Chef or sous chef to join our team. Qualifications: Good knowledge of Italian cuisine Reliable and motivated with a positive attitude...
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Hilton-Auckland-
A leading global hospitality company is seeking an Executive Sous Chef to join their team at a prominent location in Auckland. The role focuses on delivering high-quality dining experiences while overseeing food costs, ensuring compliance...
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Poderi Crisci Vineyard & Restaurant-Auckland-
A renowned Italian restaurant located on Waiheke Island is seeking a Sous Chef with proven experience in Italian cuisine to join their team. The successful candidate will work closely with the Head Chef to create exceptional dishes using fresh...
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Star Group-Auckland-
A popular dining establishment in Auckland is seeking a skilled Sous Chef to support the Head Chef and lead a team through busy services. You will oversee kitchen operations, maintain quality standards, and help manage ordering, costs, and training...
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Cambusa-Auckland-
An expanding catering business in Takapuna is looking for a motivated Chef or Sous Chef. The ideal candidate should have good knowledge of Italian cuisine, be reliable with a positive attitude, and have experience in a busy restaurant or catering...
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Mon, 16 Mar 2026 13:31:30 +1300-Auckland-
A luxury retirement community in Auckland is looking for a Kitchen Attendant to assist the Head Chef and Sous Chef. Candidates should have a passion for customer service and teamwork, possibly holding a Level 3 National Certificate in Hospitality...
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Urban Gourmet-Auckland-
A leading catering company in New Zealand is seeking a full-time Pastry Sous Chef to join their professional team in Auckland. The ideal candidate will have at least 5 years of experience in pastry production, demonstrate creativity and organization...
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JobSpace-Auckland-
cuisine knowledge and practical experience, at least 2 years at Sous Chef level or above. Team player and management skills in the kitchen Work under pressure and flexibility Be able to work late shifts, as well as during weekends and holidays Full...
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The Kosher Deli-Auckland-
Busy, growing café kitchen looking for a hands‑on, organised Sous Chef ready to take ownership. You’ll need Organised, reliable, food‑safety savvy Team player (coffee/POS a bonus) The role 5 days (Sun–Fri), mostly daytime Start: End of April...
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Good Group Limited-Auckland-
standard in a timely manner, whilst being organised and efficientAssist in food preparation and collaborate with the sous chef and head chef.Produce high-quality plates for customers in both design and taste.Ensure that food is high quality...
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Poderi Crisci Vineyard & Restaurant-Auckland-
Island, specializing in traditional and modern Italian cuisine. We are now looking for one permanent position as Sous Chef to join the team headed from Antonio Crisci, the executive chef and proprietor The location and nature of the business requires...
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Auckland-trademe.co.nz-
Corelli's Cafe in Devonport is seeking experienced, positive and energetic full time Sous Chef and Chef to support our Devonport kitchen. PRIMARY GOALS & OBJECTIVES:  •  To maintain the highest possible standard of food & service  •  To protect...
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Hind Management-Auckland-workable.com-
About The Role - Te mahi This is a exciting opportunity to become part of the ever growing Sudima Hotels group. We are seeking a experienced and passionate Sous Chef to join our amazing team here at Sudima Auckland Airport. This hands-on role...
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Hind Management-Auckland-
Ensure maintenance, hygiene and hazard matters are addressed promptly to support safe and efficient operations. About You | Ko Koe Tēnei Proven experience as an Executive Chef or a high performing Sous Chef within a 4-star hotel. Minimum of 10 years...
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