Seasonal Chef Jobs
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Search Results - Seasonal Chef Jobs
OceaniaAuckland
A premier retirement living provider in Auckland is seeking an Executive Chef to lead its kitchen team. This role involves creating meaningful dining experiences that residents will cherish. You will set high standards in food preparation...
Kai Mata Restaurant and Bar LiKerikeri
A popular Kerikeri restaurant is looking for an experienced chef to join their team starting December 26th. In this role, you will prepare meals in a fast-paced environment, contributing to a seasonally changing menu and managing catering for both...
Timarutrademe.co.nz
Chef Jobs – Chef de Partie & Seasonal Chefs | Speight’s Ale House Timaru
The Speight’s Ale House Timaru is looking for experienced chefs to join our busy, well-established restaurant team.
We currently have two opportunities available:
1. Chef de...
Rosewood HotelsKerikeri
A luxury lodge in New Zealand is seeking a passionate Chef de Partie to join their kitchen team. In this role, you will prepare high-quality dishes, contribute to menu development, and mentor junior chefs while working with exceptional local...
DMJC LimitedNelson
Amble + Birch Café is a premium corporate café located in M20 Business Park, Manukau. We are known for our warm service, high standards, and loyal regular customer base.
We are looking for an experienced and passionate Senior Café Chef to join our...
HiltonQueenstown
A leading hospitality company located in Queenstown is seeking a Chef de Partie to enhance the dining experience at their Restaurant. You will develop and deliver high-quality menus, ensure consistent meal production, and supervise team members...
Parliamentary ServiceWellington
a truly unique environment, supporting premium hospitality services at the heart of New Zealand's democracy.
Mō te tūnga | About the role: As a Chef de Partie you will co-ordinate and prepare all menu items to the highest standards, in accordance...
Highwater EateryWellington
seasonal ethical produce, and charcoal oven cooking. As Sous Chef, you’ll work closely with our Head Chef and across all sections (Pans, Larder, Charcoal), helping to lead day-to-day operations, maintain consistency, run service in the Head Chef’s absence...
EVT LimitedWellington
at Rydges Wellington Airport and take the next step in your culinary career. This is an exciting opportunity for a strong Chef de Partie ready to step into a senior role—leading sections, mentoring junior chefs, and delivering high-quality food across a busy...
The Parasol & Swing CompanyAuckland
and execution of creative, high-quality seasonal menus across our restaurants
Lead, coach and inspire a team of talented chefs to consistently deliver exceptional dining experiences
Monitor kitchen operations, food costs, labor costs and inventory to ensure...
Skycity Entertainment GroupAuckland
A premier entertainment venue in Auckland is seeking a skilled Chef to join a dynamic kitchen team. The role requires intermediate cooking skills and the ability to prepare standard dishes while maintaining a clean environment. You will work closely...
No.31 restaurant & barHanmer Springs
Owner / Director
Applications close [INSERT DATE]. Only shortlisted candidates will be contacted.
All applicants must be eligible to work legally in New Zealand.
New Zealand citizens and residents are encouraged to apply.
Demi Chef de Partie – No. 31...
214KPR Ltd trading as On The Point - Lake RotoruaRotorua
exclusive luxury lodge in Rotorua.Nestled in one of New Zealand's most culturally rich destinations, our lodge offers an intimate, high‐end experience to discerning domestic and international guests. Our cuisine showcases the best of seasonal, locally...
Wellingtontrademe.co.nz
Hello!
We are a small restaurant called Margot, with an even smaller bar called Next Door, in Newtown, Wellington.
We serve an ever changing menu of seasonal small plates, drawing inspiration from European bistros.
We don't take ourselves too...
JobSpaceKaikohe
pressure.Reliable, well-presented, and committed to delivering a high standard of service.Key ResponsibilitiesManage the day-to-day operation of the restaurant, ensuring smooth service delivery and a welcoming dining environment for guests.Coordinate with chefs...
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