Seasonal Chef Jobs
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Search Results - Seasonal Chef Jobs
Taranaki-Stratford-
A family-owned restaurant in Stratford, New Zealand, seeks a Head Chef. You will lead the kitchen team, develop seasonal menus, and ensure high standards of food preparation and safety compliance. The ideal candidate will have a formal qualification...
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Ryman Healthcare-Wanganui-
coverage of the Senior Lead Chef during their days off.Prepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition.Cater to different residents' dietary needs.Assist with specialty food for fine diningexperiences...
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Adina Apartment Hotels-Queenstown-
audience seeking an exciting and exclusive experience. We are now looking for an energised and highly skilled Chef de Partie to join our kitchen team and contribute to delivering exceptional culinary experiences.
Inspired by the pioneering spirit...
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Queenstown-trademe.co.nz-
Food Awards for four consecutive years, and recognised with the World’s Best Dining Experience by The Best Chef Awards.
Amisfield’s culinary philosophy is rooted in storytelling, drawing on the landscapes, wild ingredients, and cultural narratives...
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Ryman Healthcare-Christchurch-
traditions. Be a part of a team that values the impact of food on health and happiness
About the Role
We have an exciting opportunity for an experienced Commis Chef at Kevin Hickman Retirement Village in Christchurch. This is a Full Time position...
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LET'S WORK IN NZ LTD-Rotorua-jobspace.co.nz-
Our Client in Rotorua is looking for full-time Chefs (multiple positions)
Minimum 30 Hours and Maximum 40 Hours Guaranteed. NZ $ 29.00 to NZ $ 35.00 Per Hour.
Multiple positions available
• Prepare and cook meals in accordance with our...
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Tauranga-trademe.co.nz-
Chef de Partie – Neck of the Woods Beer Co.
Location: Tauranga, Bay of Plenty
Type: Full-time | Permanent
Start Date: Immediate
About Us
Neck of the Woods Beer Co. is an independent brewpub and hospitality venue located in the business park...
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Mitre 10 (New Zealand) Limited-Auckland-
where standards matter and teamwork is everything.
Joining Columbus Coffee means becoming part of a trusted national brand, backed by strong systems, seasonal menu innovation, and opportunities for growth.
About the Role
This is a key kitchen position...
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Queenstown-trademe.co.nz-
Food Awards for four consecutive years, and recognised with the World’s Best Dining Experience by The Best Chef Awards.
Amisfield’s culinary philosophy is rooted in storytelling, drawing on the landscapes, wild ingredients, and cultural narratives...
Read more
1 similar jobs: Auckland
Thai Brands Limited-Auckland-jobspace.co.nz-
approved by NZQA and A manager's certificate from the Auckland Council
• Must have knowledge of Thai food ingredients, as we take food allergies seriously
Job Descriptions
• Plan menus in consultation with Chefs, ensuring offerings are aligned...
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Amisfield-Queenstown-
Amisfield Restaurant is seeking a Commis Chef - Pastry to join our award-winning kitchen team. This is an exciting opportunity for an early-career chef with a passion for pastry to develop their skills in a world-class fine dining environment...
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Auckland-trademe.co.nz-
Job Title: Chef / Cook
Location: Auckland CBD
Job Type: Full-time / Part-time
About Us: We are an authentic Irish bar, known for our warm hospitality, traditional Irish music, and delicious food. Our menu features a mix of classic Irish...
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Oaks Hotels, Resorts & Suites-Queenstown-
and produce.
About the Venue
Newly refurbished, upscale hotel food & beverage operation
Curated wine cellar featuring some of New Zealand’s finest wines
Seasonal menu by Chef Gerhard Gerber, focused on seasonal NZ produce
Available Positions
Restaurant...
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Christchurch-trademe.co.nz-
and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness
**About the Role**
We have an exciting opportunity for an experienced Commis Chef at **Kevin Hickman** Retirement Village in Christchurch...
Read more
Oaks Hotels, Resorts & Suites-Queenstown-
and produce.
About the Venue
Newly refurbished, upscale hotel food & beverage operation
Curated wine cellar featuring some of New Zealand’s finest wines
Seasonal menu by Chef Gerhard Gerber, focused on seasonal NZ produce
Available Positions
Restaurant...
Read more
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