Kitchen Staff Jobs
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Invercargilltrademe.co.nz
Our Values:
• High quality in everything we do, with a mantra of constant improvement (a little bit better every day)
• Supporting our local communities
• Making HELL a better place on earth with our sustainability goals and initiatives.
Vaibhav pvt limitedInvercargill
culinary standards. Kitchen & Staff Management:o Supervise and train kitchen staff in food preparation, portion control, andsanitation procedures.o Allocate duties to kitchen staff and ensure tasks are completed efficiently.o Maintain high team morale...
Canterbury District Health BoardChristchurch
A major health organization in Christchurch seeks a Catering Supervisor to lead their Food Services team. The role requires prior supervisory experience and strong leadership skills. Responsibilities include overseeing the kitchen staff, ensuring...
Vaibhav pvt limitedGore
culinary standards. Kitchen & Staff Management:o Supervise and train kitchen staff in food preparation, portion control, andsanitation procedures.o Allocate duties to kitchen staff and ensure tasks are completed efficiently.o Maintain high team morale...
TaranakiNew Plymouth
temperatures of cooking equipment like grills and ovens
Maintain and ensure food quality at all times
Storing food in temperature-controlled facilities
Maintaining hygiene at all times
Train other kitchen staff whenever required
Stocktaking and reporting...
St Pierre's International LimitedAuckland
AND DESCRIPTION:Cook has a key role in the kitchen to ensure serving quality food to customers with other chefs, cooksand other kitchen staff. They need to be equipped with food preparation and cooking techniques tocook dishes in a commercial kitchen without...
Brightvision Capital Partners, LLCWellington
to lead and inspire our kitchen staff. The Junior Sous Chef will be responsible for overseeing the kitchen operations of Vivant Restaurant and the hotels in room dining menu.
Responsibilities:
Assist the Head Chef in daily kitchen operations and oversee...
Rangioratrademe.co.nz
We are seeking a skilled and dedicated Part-Time(or Casual) Sushi Chef and kitchen staff to join our culinary team. The ideal candidate will have a passion for Japanese cuisine and a strong commitment to maintaining high standards of food quality...
PLENTY FAST FOOD COMPANY LIMITEDLevin
strict hygiene, cleanliness, and food safety practices
Monitor stock levels and assist with ordering and inventory control
Assist with food preparation, portioning, and plating during service
Work closely with other kitchen staff and the front-of-house...
St Pierre's International LimitedAucklandjobspace.co.nz
Cook has a key role in the kitchen to ensure serving quality food to customers with other chefs, cooks
and other kitchen staff. They need to be equipped with food preparation and cooking techniques to
cook dishes in a commercial kitchen without...
VANI'S KITCHEN NZ LIMITEDAuckland
and premium plating techniques.
Discuss food preparation, dietary, and quality concerns with Managers and kitchen staff.
Enforce strict hygiene and food safety regulations at all times.
Demonstrate cooking techniques and guide kitchen team members when...
New Zealand Venue Co.Auckland
Train, mentor and develop kitchen staff to elevate overall kitchen performance**About You*** Experienced Head Chef or Sous Chef ready to step up* Strong leadership and communication skills* Confident in pub-style and venue-scale kitchen service* Keen eye...
Hind ManagementChristchurchworkable.com
and mentoring the kitchen staff, providing guidance, training, and support to foster a positive and productive work atmosphere.
• Managing the inventory of kitchen supplies, ordering ingredients, and coordinating with suppliers to maintain an adequate stock...
Hilton Worldwide, Inc.Auckland
in maintaining focus in personnel training of new and current staff, work on SOP improvement and continuous improvement in all other areas.
Actively participate in kitchen meetings to maintain continuous improvement of kitchen operations, achievegoalsand...
Queenstowntrademe.co.nz
Chef
DUTIES AND RESPONSIBILITIES
Prepare and cook high-quality dishes following menu recipes and standards.
Ensure consistency in taste, presentation, and portion sizes.
Manage kitchen staff, including training, scheduling, and supervising...
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