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Chef Jobs in Wellington

1 - 15 of 65
1 - 15 of 65
Search Results - Chef Jobs in Wellington
Buzz Recruitment-Wellington
A leading hospitality recruitment agency is seeking a culinary professional for a 3-week assignment in Wellington, New Zealand. The position involves working closely with the Executive Chef in a 5-star lodge environment, delivering high-quality...
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The First Org Limited-Wellington
We are a busy restaurant in Wellington City Centre and we are now hiring 1 Chef. Company Name: The First Org LimitedTrading Name: Red Hill RestaurantWork location: WellingtonLength of employment: Full time and permanent.Hours: 40 hours per week...
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Buzz Recruitment-Wellington
with the drive and passion who has been exposed to contemporary cuisine. Working closely with the Executive Chef you will have the understanding and the foresight to deliver quality and professionalism as a team. The food is definitely doing the talking here...
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Pure New Zealand Foods Limited-Wellington
Do you want to be part of a team creating and packing some of thebest food in town. We are looking for a Chef (4 positions) for ourfactory in WellingtonJob Description Do you want to join a team that takes care of each other, works hard, and applies...
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InterContinental Hotels Group-Wellington
A five-star global hotel in Wellington is seeking a passionate Chef de Partie to join their culinary team. Responsibilities include preparing and presenting high-quality dishes and managing food usage to minimize waste. The ideal candidate has...
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Wellington
We are seeking an experienced Pizza and pasta chef/chef de partie for our popular Italian Restaurant in Wellington city. This is a full time position and applicants must be flexible, as shifts can vary from day to night and weekends. We...
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trademe.co.nz -
ImMigration eGuru-Wellington
Grillnchill Ltd is looking for 2 Grill Chefs 30-35 hours per week, at the pay rate $28- $32 per hour. Overtime will be paid at $28-$32 per hours. Wages will be paid their nominated bank account. For the Wellington region, at Hataitai and Wadestown...
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EVT-Wellington
Chef De Partie – Good Day | 35-40 hours | Rydges Wellington Airport About Rydges Hotels & Resorts: Rydges is part of EVT’s leading hospitality portfolio, delivering exceptional stays across Australia and New Zealand. At Rydges Wellington Airport...
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equest.com -
InterContinental Hotels Group-Wellington
A prestigious hotel in Wellington is seeking a Demi Chef to provide innovative and enriching culinary experiences. Responsibilities include preparing and presenting food in accordance with quality standards, controlling food usage to minimize waste...
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Wellington
Multi-Cuisine Takeaway | Elsdon, Porirua We are looking for 2 energetic, hands-on Chefs to join our busy multi-cuisine takeaway food store in Elsdon, Porirua. If you’re passionate about great food, enjoy working in a fast-paced environment...
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trademe.co.nz -
Wairarapa Village-Wellington
Wairarapa Village – Wellington, North Island We are seeking an experienced Kitchen Manager/Chef to join our vibrant team at Wairarapa Village in Masterton, Wellington. This is a full-time role that will see you leading our kitchen operations...
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ImMigration eGuru-Wellington
Grillnchill Ltd is looking for 2 Grill Chefs 30-35 hours per week, at the pay rate $28- $32 per hour. Overtime will be paid at $28-$32 per hours. Wages will be paid their nominated bank account. For the Wellington region, at Hataitai and Wadestown...
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jobspace.co.nz -
NZ ASIA EXCHANGE-Wellington
of machines before each run, to ensure compliance with health and safety regulations 11. Assisting with training and coordinating with junior cooks or kitchen hands, as requested by Executive Chinese Chef To be successful, you wil need to NZQA Level 4...
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MC Admin Group-Wellington
to customers in a timely manner   5.  Teach and supervise kitchen junior staffs the cooking procedures by using your cooking knowledge and experience if needed.   6.  Working with other chefs to discuss food preparation issues.   7.  Prepare dietary food to meet...
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Vista Consulting-Wellington
for the applicants:  •  Minimum 2 years’ experience as a chef, preferably in Asian cuisine (Chinese and/or Japanese)• OR completion of a recognised culinary qualification or apprenticeship• Strong skills in Chinese/Japanese cooking techniques and flavour balancing...
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