Chef Jobs in Wellington
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Search Results - Chef Jobs in Wellington
Cater Plus Services NZ LtdWellington
Chef – Te Hopai Home & Hospital (Newtown), Wellington32 hours per week (4 days, rostered across 7 days). Shifts: 5.30am – 2pm and 10am – 6.30pm. We are looking for a capable, reliable Chef to join our supportive team at Te Hopai Home and Hospital...
Naumi HotelsWellington
for an Executive Chef who brings the creative ambition, commercial discipline, and leadership presence to lead it.
If you're a senior chef who's ready to truly own a kitchen, the menu, the team, the numbers, and the culture, this is the role for you.
Naumi Hotels...
Hotel Grand ChancellorWellington
Candidate for this Role Will:A minimum of two years' experience as a Commis Chef or one year experience as a Demi Chef de Partie level in a large hotelLondon City and Guilds Qualification or a Diploma in Culinary ArtsUnderstanding of Health and Safety...
EVT LimitedWellington
at Rydges Wellington Airport and take the next step in your culinary career. This is an exciting opportunity for a strong Chef de Partie ready to step into a senior role—leading sections, mentoring junior chefs, and delivering high-quality food across a busy...
Cozymeal, Inc.Wellington
Overview Chef/Culinary Instructor, Wellington, New ZealandFlexible Schedule: Manage your own calendar and accept bookings that work for your schedule.High Earnings: Boost your earnings or replace your full-time job.Full Support: Our team does...
The HangarWellington
A local restaurant in Wellington is seeking a Full time Chef De Partie to join their team. You will assist senior chefs with food preparation and cooking while learning essential kitchen operations and safety protocols. The ideal candidate should...
TEMY MANAGEMENT LIMITED T/A KajikenWellington
Our Japanese cuisine restaurant-Kajiken, New Market branch in Auckland, is seeking a couple of Chefs to join our team. As a chef, you will be responsible for the preparation, cooking, and presentation of authentic Japanese dishes in a culinary...
Rydges Hotels & ResortsWellington
A hospitality company is seeking an experienced Chef de Partie at their Wellington Airport location. This role involves leading a section, training junior chefs, and ensuring high standards of food quality and presentation. Candidates should have...
TEMY MANAGEMENT LIMITED T/A KajikenWellington
Our Japanese cuisine restaurant-Kajiken, New Market branch in Auckland, is seeking a couple of Chefs to join our team. As a chef, you will be responsible for the preparation, cooking, and presentation of authentic Japanese dishes in a culinary...
Highwater EateryWellington
seasonal ethical produce, and charcoal oven cooking. As Sous Chef, you’ll work closely with our Head Chef and across all sections (Pans, Larder, Charcoal), helping to lead day-to-day operations, maintain consistency, run service in the Head Chef’s absence...
RJ 2019 LIMITEDWellingtonjobspace.co.nz
We are looking for chef to work independently in the Curry Section and Tandoori Section. You will be working in the Wellington region....
Wellingtontrademe.co.nz
seriously & we love to have a bit of fun, but we do take our craft seriously & have managed to win Best Restaurant & Best Chef in the Wellington Hospitality Awards, as well as holding a Cuisine Chef's Hat.
As such, an enthusiasm for good food, wine...
AccorWellington
in the memory long after departure. Enjoy modern luxury with authentic and lively experiences. Sofitel Wellington,Where Life Lives .Job Description Sofitel Wellington invites you to elevate your career as a Breakfast Chef de Partie, where luxury meets impeccable...
The Recruitment NetworkWellington
The Recruitment Network – Wellington, North IslandAbout Us:At The Recruitment Network, we're all about bringing cool chefs like you to the coolest kitchens across New Zealand. Whether you're into whipping up amazing dishes at weddings, rocking...
Star GroupWellington
Wellington is on the lookout for a talented and motivated Chef de Partie to join our dynamic kitchen team. In this role, you'll take ownership of your own section, confidently managing both preparation and service to ensure every dish is delivered...
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