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Hotel Kitchen Jobs in Christchurch

1 - 14 of 14
1 - 14 of 14
Search Results - Hotel Kitchen Jobs in Christchurch
Young & Co-Christchurch
days holiday per year Free meals Weekly pay 20% discount in all Young’s pubs and hotels Access to our Apprenticeship Scheme, Career Pathway and Chef Academy Share Save Scheme Company Pension Scheme What we look for in a Kitchen Assistant; We are looking...
The Hermitage-Christchurch
that develops their career, and can be transferred when they are ready for the next exciting adventure.The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team and oversee a team...
The Hermitage-Christchurch
that develops their career, and can be transferred when they are ready for the next exciting adventure. We are looking for energetic, hardworking, and enthusiastic individuals to aid in our kitchen operations at the Hermitage Hotel. Kitchen Stewards work...
The Hermitage-Christchurch
for the next exciting adventure.The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team. Ideal applicants will have prior experience as a Sous or be talented CDP's who...
Montrose Holdings Ltd-Christchurch
resorts. Shifts will vary according to the needs of the hotel and occupancy. JOB SCOPE As a Sushi Cook, you'll play a pivotal role in our kitchen, responsible for expertly crafting sushi dishes with precision and creativity. Your duties include preparing...
The Hermitage-Christchurch
to-day operations of any Food & Beverage outlets at the Hermitage Hotel. This could include the Café, Alpine Restaurant, Panorama Restaurant, Chamois Restaurant. The Restaurant Manager is responsible for leading the team on the day and ensuring...
The Hermitage-Christchurch
exciting adventure. The Hermitage Hotel is looking for a Stores Person to be based on-site and manage goods received for all departments of the hotel, particularly regarding food and beverage. In this role, you will be picking and packing, using a forklift...
K & K 2025 LIMITED-Christchurch
following kitchen safety standards. -Maintaining your part of the Food Control Plan by ensuring the data is recorded as required.  •  Other lawful duties as requested from time to time.  •  Reporting to the Head Chef. Prerequisite Experience Will require...
jobspace.co.nz -
Christchurch
Duty Manager Wanted at The Grand Hotel, Akaroa Are you a dynamic hospitality professional ready to make your mark? The Grand Hotel in the heart of beautiful Akaroa is looking for a Duty Manager to join our team. This is a unique opportunity to help...
trademe.co.nz -
The Hermitage-Christchurch
that develops their career, and can be transferred when they are ready for the next exciting adventure. The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team and oversee a team...
Christchurch
will be a classically trained chef with a minimum of 10 years' experience in upmarket restaurants or hotels, specialising primarily in Italian or French cuisine. Proven leadership in a fast-paced kitchen is essential - ideally at Head Chef level, though strong...
trademe.co.nz -
The Hermitage-Christchurch
for the next exciting adventure. The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team. Ideal applicants will have prior experience as a Sous or be talented CDP's who...
The Hermitage-Christchurch
surroundings of a national park and gaining experience across various outlets is on your career bucket list, we want to hear from you. At the Hermitage Hotel, we offer our overnight guests and day visitors a range of food and beverage outlets during the summer...
The Hermitage-Christchurch
Activities, F&B, Housekeeping, and Kitchen teams our Guest Service Attendants are the voice and face of our guest experience providing a wide range of support and assistance pre and post arrival, through to departure to ensure our guests enjoy their stay...

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