Commis Chef Jobs
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Search Results - Commis Chef Jobs
Accor-Auckland-
Accor in Auckland seeks a Part-Time Commis Chef to support culinary excellence at Sofitel Auckland Viaduct Harbour. The chef will assist in preparing and cooking dishes, maintaining hygiene, and managing kitchen sections efficiently.
Ideal...
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Hind Management-Invercargill-
Hind Management is looking for a talented Commis Chef to join their team at Sudima Auckland Airport. This full-time role offers a competitive pay of $27.00 per hour. The successful candidate will be responsible for planning menus, cooking food...
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Wai Hospitality Group-Queenstown-appcast.io-
Wai Hospitality Group in Queenstown is seeking multiple full-time permanent Commis Chefs to deliver memorable guest experiences. Responsibilities include preparing and cooking dishes, monitoring food safety standards, and ensuring excellent...
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Distinction Hotel Group-Twizel-
Distinction Hotel Group is seeking a skilled Commis Chef for the Distinction Mackenzie Country Hotel in Twizel. You will oversee a section of the kitchen and support senior chefs to maintain high standards in food preparation and presentation...
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Christchurch-trademe.co.nz-
looking for a Part-time Commis Chef to join our team and work alongside our experienced chefs in a busy fast paced team . Our new bistro menu is helping grow the business and we are now beginning to grow our team to service the demand.
You would...
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Hind Management-Invercargill-
About The Role
We are seeking a talented and passionate Commis Chef to join our team at Sudima Auckland Airport. The role is full‑time permanent, requiring a minimum of 30 hours per week on a rotational roster, and is based at the airport.
The pay...
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Accor Apartments & Realty-Lake Tekapo-appcast.io-
A leading hospitality company in Lake Tekapo is seeking a Commis Chef to enhance their culinary team. The position offers a permanent full-time contract with a pay range of NZD $26.50 to $27.50 per hour. Responsibilities include preparing high...
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Next Gen Health & Lifestyle Clubs-Auckland-
Next Gen Clubs are extremely passionate about delivering quality food combined with premium service. We're a Health and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra, Melbourne and Auckland and we have an exciting...
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Wai Hospitality Group-Queenstown-appcast.io-
Public Kitchen and Bar, Finz Seafood and Grill, and Bella Cucina are three well-established Queenstown restaurants, collectively known as Wai Hospitality Group.
We require multiple full-time permanent Commis Chefs who genuinely care and want...
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EVT Careers-Queenstown-
and we need passionate individuals to join us in the kitchen and front of house!
Open Positions:
Kitchen Steward
Cook
Commis Chef
Demi Chef Chef de Partie
Food & Beverage Attendant
Guest Service Agent
What You'll Do: Bring your passion...
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Hind Management-Auckland-workable.com-
About The Role - Te mahi
We are seeking talented and passionate Commis Chef to join our Amazing team at Sudima Auckland Airport.
Our esteemed kitchen team at Sudima Auckland Airport offers an array of dining options including room service, à la...
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Christchurch-trademe.co.nz-
and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness
**About the Role**
We have an exciting opportunity for an experienced Commis Chef at **Kevin Hickman** Retirement Village in **Christchurch...
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Lone Star-Auckland-jobspace.co.nz-
understands the pace, pressure, cleanliness, and discipline required in a busy hospitality kitchen. Prior experience as a Kitchen Hand, Kitchen Assistant, Commis Chef,Junior Chef, or similar kitchen operations role will be considered, especially where...
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Auckland-trademe.co.nz-
Commis Chef (Full-Time)
Location: Duo Eatery, Birkenhead, Auckland
Employment type: Permanent, full-time
Hours of work: Minimum 40 hours per week, rostered across Monday–Sunday, including evenings, weekends, and public holidays
Pay rate: $26.00...
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New Plymouth-trademe.co.nz-
What we’re looking for
• A "can-do" attitude and a love for fast-paced service.
• Relevant culinary qualifications or experience.
• Reliability and a team-first mindset.
• Availability for evenings, weekends, and holidays.
What’s in it for you?
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