Commis Chef Jobs in Auckland
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Search Results - Commis Chef Jobs in Auckland
Star Group-Auckland
rockstar: a keen Commis Chef who knows how to craft a top-notch dish. You have a minimum of one year of experience in a similar role, and you’re no stranger to working in a busy kitchen with flexible hours across the week, where creating delicious, high...
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Auckland
Post, Mt Eden
• De Fontein, Mission Bay
We are looking for energetic & hard working people to join our kitchen teams
• Commis Chefs (entry Level and willing to train)
• Kitchen Hands (Who want to train into Commis Chefs)
Join a team with an attitude...
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trademe.co.nz -
The Hermitage-Auckland
they are ready for the next exciting adventure.
Our Executive Chef and kitchen leadership team are looking for passionate Commis Chefs with kitchen experience to join our dynamic team for the upcoming seasons. Ideal applicants will have prior experience...
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Auckland
culinary skills; and
• Ability to manage inventory and allocate responsibilities and resources;
Commis Chef
• Minimum 2 years’ kitchen work experience in high-volume environments.
MOST IMPORTANTLY: Consistently upholds Wahlburgers mission, vision...
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trademe.co.nz -
Lion Pty Ltd-Auckland
Commis Chefs and Kitchen Assistants
You will be joining and be supported by a large team of passionate and experienced hospitality professionals, and together you will continue providing unforgettable Little Creatures experiences for our customers...
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Auckland
Are you a dedicated and ambitious aspiring chef ready to advance your career? We are seeking a passionate Commis Chef to join our kitchen team and contribute to a high-quality dining experience.
Prepare and cut ingredients, including meats...
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trademe.co.nz -
Pro-invest Careers-Auckland
and we need passionate individuals to join us in the kitchen and front of house!
Open Positions: Kitchen Steward
Cook
Commis Chef
Demi Chef Chef de Partie
Food & Beverage Attendant
Guest Service Agent
What You'll Do: Bring your passion for presentation...
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Tantalus Ltd-Auckland
Duties include, but are not limited to: Menu execution.
Being responsible for your section.
Ensuring mise en place list is completed with relevant notes for handover to the next chef.
Assisting with training of newer Chef de Parties, commis chefs and demi...
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