Chef De Partie Jobs in Auckland
1 - 15 of 22
Search Results - Chef De Partie Jobs in Auckland
Four Points by Sheraton-Auckland-
Four Points by Sheraton Auckland is seeking a Demi Chef de Partie to join our kitchen team. You will maintain your section, prepare and present dishes to exceed traveller expectations, and support service across all periods with a focus on food...
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Hopscotch Waiheke Limited-Auckland-
The Heke seeks a CDP. A great opportunity to join the best year-round venue on Waiheke Island.Chef de Partie Required in New Zealand.
We need you! The Heke is a favourite for locals and visitors and we are a national and international destination...
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Star Group-Auckland-
Rosie's Red-Hot Cantina in Auckland is seeking a Chef de Partie to take charge of a kitchen section, ensuring prep and service deliver consistently high-quality dishes. You will work with the Head and Sous Chefs to manage food costs and uphold...
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Auckland-trademe.co.nz-
An exciting opportunity for a Senior Chef de Partie at our popular beachside Bistro. We are looking for talented and dedicated staff to join our kitchen team. As a Senior CDP you will work closely with our Senior Sous Chefs to ensure the smooth...
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Star Group-Auckland-
Join the Goode Brothers Team! We’re a Kiwi-Italian gastropub in New Lynn, mixing Italian flair with modern Kiwi vibes. Fun, fresh, and full of flavour-come be part of it!
Goode Brothers (New Lynn) is searching for a talented Chef de Partie to join...
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Auckland-trademe.co.nz-
Chef De Partie – Full Time
MELBA Manukau | 35–45 Hours Per Week
MELBA Manukau is looking for an experienced and motivated Chef De Parte to join our busy kitchen team.
We are open 7 days for daytime service and 4 nights a week (Wednesday–Saturday...
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Four Points by Sheraton-Auckland-
Points by Sheraton - where timeless classics are integrated with modern details. The atmosphere is honest, uncomplicated and casual. Join us as a Demi Chef de Partie in a community of approachable and straightforward talent offering simplified, not simple...
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Auckland-trademe.co.nz-
must hold a valid work right to be considered for this role)
We are currently seeking an experienced Chef de Partie tojoin our kitchen brigade at Cordis Auckland on a full time basis (40 hours/week).
Key Responsibilities will include:
• Running...
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Hind Management-Auckland-
with East standards, ensuring consistency, quality, and guest satisfaction Assist the Chef de Partie with the day-to-day running of the kitchen, supporting service, mentoring junior team members, and contributing to a positive team environment Follow all...
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Auckland-trademe.co.nz-
minimum qualifications:
• High school graduate with at least 3 years of experience in a 5-star hotel or high-end restaurant.
• At least 1 year as a Demi Chef de Partie or equivalent in an international brand hotel. Technical culinary education preferred...
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The Hermitage-Mount Cook Village, 862 km from Auckland-
when they are ready for the next exciting adventure. The Executive Chef, Hermitage Hotel is looking for ambitious CDP's who passionate about food and looking to join us on a permanent basis and develop their skills and knowledge. Our kitchen team...
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Auckland-trademe.co.nz-
are seeking a Senior Chef De Partie to join our friendly kitchen team at Pasta & Cuore at 409 Mt Eden Road.
This is a full time role.
Responsibilities
• Produce and prepare excellent quality dishes for the restaurant and work close with head chef on a day...
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Hopscotch Waiheke Limited-Auckland-jobspace.co.nz-
The Heke seeks a CDP. A great opportunity to join the best year-round venue on Waiheke Island.
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Hind Management-Auckland-workable.com-
About The Role - Te mahi
We invite experienced and passionate Chef de Parties to join our prestigious team at Sudima Auckland Airport. The perfect candidate will utilize their culinary creativity and skills to exceed the expectations of our guests...
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Hilton-Auckland-
standard restaurants or 5-star hotels
At least 3 years as Chef de Partie or 1 year in a similar role at an international hotel brand.
Previous experience supervising kitchen teams in a fast-paced culinary environment, preferably within banquet operations...
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