Chef De Partie Jobs in Auckland
1 - 15 of 49
Search Results - Chef De Partie Jobs in Auckland
Prolific Academic LtdAuckland
Job Description
Crowne Plaza Christchurch is seeking a Senior Chef de Partie to join the hotel kitchen. You will support day-to-day operations, prepare and present dishes, and assist with events, ensuring top quality and consistency.
The role...
Star GroupAuckland
Star Group is seeking a passionate Chef de Partie to join the team behind Master Kong and Goode Brothers, two vibrant dining concepts at Sylvia Park. You will craft top-notch dishes in a fast-paced environment, ensuring consistency and quality...
Star GroupAuckland
The Postman's Leg in Glenfield (Auckland) is seeking a passionate and reliable chef to join our kitchen team. Whether you're an experienced Chef de Partie ready to run your own section or a motivated Commis Chef looking to develop your skills, we'd...
Star GroupAuckland
OverviewThe Lula Inn is a South Pacific–inspired oasis on the Viaduct Harbour. We seek a Chef de Partie to join our kitchen team, delivering great vibes and high-quality dishes in a supportive environment.ResponsibilitiesTake charge of your own...
Four Points by SheratonAuckland
Four Points by Sheraton is seeking a Chef De Partie for a part-time role at our Auckland location. You will supervise hot and cold food preparation, support the Head Chef in maintaining quality and consistency, and coordinate cooks and assistants...
EVT LimitedAuckland
Job Description
EVT Limited, in partnership with voco Queenstown, seeks an energetic Chef de Partie to join our preopening team for Mozzarella & Co. You will assist the Executive Chef and kitchen leadership, delivering high-quality food, menu...
Star GroupAuckland
Star Group is seeking a passionate Chef de Partie to join the team behind Master Kong and Goode Brothers, two vibrant dining concepts at Sylvia Park. You will craft top-notch dishes in a fast-paced environment, ensuring consistency and quality...
Good Group LimitedAuckland
Job Description
White + Wong’s Newmarket, part of Good Group Hospitality, seeks a Commis Chef/Chef de Partie for its busy Westfield Newmarket operation in Auckland. The role requires at least one year of kitchen experience, the ability to work...
Langham Hospitality GroupAuckland
Cordis Auckland by Langham Hospitality Group is seeking a Chef de Partie to join the Eight Restaurant kitchen in a busy five‑star hotel. This permanent full‑time role offers 40 hours per week and requires full availability to cover rostered...
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About the Role
Botany Commons is looking for a passionate and experienced Chef de Partie to join our dynamic kitchen team. This is an excellent opportunity for a motivated chef who enjoys working in a fast-paced...
Cook Brothers BarsAuckland
Glass Goose Bar & Eatery in Auckland is seeking a Chef de Partie for a part-time, on-site role. You'll help run a busy kitchen, maintain high standards, and work closely with the team to keep service smooth. Hours are approximately 12–15 per week...
Batch WineryAuckland
Job Description
Batch Winery on Waiheke Island is seeking a Chef de Partie for a seasonal fixed-term period from October 2026 to March 2027. You will prepare, cook, and present dishes to Batch Winery standards, while managing a section during...
EVT LimitedAuckland
EVT Limited, in partnership with voco Queenstown, seeks an energetic Chef de Partie to join our preopening team for Mozzarella & Co. You will assist the Executive Chef and kitchen leadership, delivering high-quality food, menu design and consistent...
Langham Hospitality GroupAuckland
Job Description
Cordis Auckland by Langham Hospitality Group is seeking a Chef de Partie to join the Eight Restaurant kitchen in a busy five‑star hotel. This permanent full‑time role offers 40 hours per week and requires full availability to cover...
Batch WineryAuckland
Batch Winery on Waiheke Island is seeking a Chef de Partie for a seasonal fixed-term period from October 2026 to March 2027. You will prepare, cook, and present dishes to Batch Winery standards, while managing a section during service and ensuring...
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