Chef De Partie Jobs in Auckland
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Search Results - Chef De Partie Jobs in Auckland
primepropertyAuckland
Job Description
Waipuna Hotel & Conference Centre in Mount Wellington, Auckland, is seeking a Chef de Partie to join our team. You’ll support our hotel restaurant, Wellingtons, and flexibly assist across banquet and pastry kitchens to keep service...
Star GroupAuckland
The Postman's Leg in Glenfield (Auckland) is seeking a passionate and reliable chef to join our kitchen team. Whether you're an experienced Chef de Partie ready to run your own section or a motivated Commis Chef looking to develop your skills, we'd...
Nz Venue Co LtdAuckland
Job Description
We’re looking for a passionate Chef de Partie to join the kitchen team at Wynyard Pavilion, right on the Auckland waterfront. With a busy all-day operation, seasonal menus and a mix of dining, events and functions, this is a great...
SofitelAuckland
Sofitel Auckland Viaduct Harbour is seeking a Part-Time Demi Chef de Partie to support our luxury kitchen. The ideal ambassador brings eye for detail and a passion for delivering magnificent guest experiences while developing a strong team.
You...
Medtronic PlcAuckland
Job Description
Tempo is a brand-new Japanese restaurant opening in the heart of Auckland CBD, and we’re building our kitchen team from the ground up. We’re looking for a passionate Chef de Partie to come on board and be part of the journey from...
Hind ManagementAuckland
Hiku, operated by Hind Management in Kaikōura, seeks a Chef de Partie to join a vibrant kitchen team delivering breakfast, lunch, dinner and events catering. You will contribute to consistent quality, creativity and efficient service in a bustling...
HiltonAuckland
DoubleTree by Hilton Auckland Karaka is seeking a talented Chef de Partie for a 6-month fixed-term, full-time contract. You will lead a station, oversee line cooks in the absence of seniors, and ensure dishes are prepared to standard with attention...
Star GroupAucklandappcast.io
Foxglove Bar & Kitchen in Wellington is seeking a talented Chef de Partie to join our kitchen team. You’ll take charge of your own section, delivering consistent, high-quality dishes from prep to service while working closely with the Head...
HiltonAuckland
Job Description
Exceptional Hospitality Starts with You
Bring your passion for culinary excellence to our kitchen! DoubleTree by Hilton Auckland Karaka is seeking a talented and motivated Chef de Partie to join the team on a 6-month fixed-term...
SmartRecruiters, Inc.Aucklandappcast.io
Minor Hotels - Oaks Auckland Hotel is seeking a skilled Chef de Partie to join the kitchen team on a full-time basis. You will support daily operations, cook to high standards, help with back-of-house rosters, and ensure stock control and hygiene...
MovenpickAuckland
Mövenpick Hotel Auckland is seeking an experienced Chef de Partie to join our busy kitchen team. Working closely with the Executive Chef, you will ensure consistent quality, food safety, and efficient day-to-day operations across restaurant, bar...
EVT LimitedAucklandappcast.io
QT Queenstown, part of EVT Limited, is seeking a Demi Chef de Partie to join the hotel's kitchen team. This permanent, full-time role offers a minimum guaranteed 40 hours per week under the Executive Chef, developing your skills across a dynamic...
EVT LimitedAuckland
Job Description
QT Queenstown, part of EVT Limited, is seeking a Demi Chef de Partie to join the hotel's kitchen team. This permanent, full-time role offers a minimum guaranteed 40 hours per week under the Executive Chef, developing your skills...
HiltonAuckland
Job Description
DoubleTree by Hilton Auckland Karaka is seeking a talented Chef de Partie for a 6-month fixed-term, full-time contract. You will lead a station, oversee line cooks in the absence of seniors, and ensure dishes are prepared...
Hind ManagementAuckland
Job Description
Sudima Christchurch Airport Hotel is seeking a Chef De Partie to join a busy kitchen team. The role involves food preparation, production, and menu implementation to deliver innovative, safe dishes while supervising junior staff...
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