Kitchen Staff Jobs in Christchurch
1 - 15 of 24
Search Results - Kitchen Staff Jobs in Christchurch
Re Immigration Limited-Christchurch
of preparation, cooking and presentation to ensure consistency
Discussing food preparation issues, menu changes, dietary requirements and allergen needs with management, kitchen staff and front-of-house staff
Demonstrating cooking techniques and advising...
Kynd Hotels Limited-Christchurch
the quality of dishes at all stages of preparation and presentation to ensure consistency in taste, portion sizes and appearance.
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• /n
Demonstrate cooking techniques and provide guidance to kitchen staff on food preparation, cooking methods...
Re Immigration Limited-Christchurch
00pm, and supervision of kitchen staff, menu planning, stock control, and adherence to Food Control Plan. If you bring 2+ years in a commercial kitchen or NZQF Level 4+ in cookery, you will fit well....
The Sparrow Limited-Christchurch
and food costs.
Prepare, cook, and present quality dishes, maintaining consistency in flavour, presentation, and portion sizes.
Manage day-to-day kitchen activities to ensure smooth food preparation and prompt service.
Lead and coordinate kitchen staff...
Foodstuffs South Island Limited-Christchurch
waste Monitoring the quality of dishes at every stage of preparation, cooking and presentation to ensure consistency Discussing food preparation issues, menu changes, dietary requirements and allergen needs with management, kitchen staff and front...
Kynd Hotels Limited-Christchurch
consistency in taste, portion sizes and appearance.
Demonstrate cooking techniques and provide guidance to kitchen staff on food preparation, cooking methods and presentation standards.
Discuss food preparation requirements and operational matters...
Hampton Inn by Hilton Augusta-Christchurch
Deliver memorable dining experiences by coordinating guest seating and service with kitchen staff...
jobspace.co.nz -
The Hermitage-Christchurch
stock management, and collaborating with kitchen staff. Ideal candidates have a forklift license, attention to detail, and experience in stores. Enjoy the stunning surroundings of New Zealand while contributing to unforgettable guest experiences.
#J...
appcast.io -
Re Immigration Limited-Christchurch
from 11:00am to 11:00pm, and supervision of kitchen staff, menu planning, stock control, and adherence to Food Control Plan. If you bring 2+ years in a commercial kitchen or NZQF Level 4+ in cookery, you will fit well.
#J-18808-Ljbffr...
Te Aroha Consulting-Christchurch
stock levels and placing orders with suppliers.
Train and supervise junior kitchen staff on cooking procedures using your knowledge and experience when required.
Assist chefs with menu planning and recipe creation.
Work with other chefs to discuss food...
Tkkm O Te Whanau Tahi-Christchurch
and late shifts. You will prepare and cook dishes, apply Japanese techniques, manage portions, assist with stock, and help train junior kitchen staff while upholding health and hygiene standards in a busy, friendly environment.
#J-18808-Ljbffr...
Jg group limited-Christchurch
and estimate food requirements to enhance menu requirements.
May train and supervise kitchen staff ensuring efficient workflow and teamwork.
Ensure compliance with food hygiene and sanitisation standards and implement strict hygiene protocols.
Ensure compliance...
Christchurch
The successful candidate will have strong experience in cooking traditional Chinese cuisine. You will be responsible for managing daily kitchen operations, maintaining food quality, developing menus, and supervising kitchen staff.
Key Duties...
trademe.co.nz -
Te Aroha Consulting-Christchurch
are served to customers in a timely manner.
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5. Assist chefs with checking food stock levels and placing orders with suppliers.
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6. Train and supervise junior kitchen staff on cooking procedures using your knowledge and experience when required.
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7. ..
DD HIRE LIMITED-Christchurch
including front-of-house and kitchen service, to ensure efficient and profitable performance.
Plan menus in consultation with kitchen staff, taking into account customer demand, food costs and business profitability.
Arrange the purchasing and pricing...
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