Kitchen Staff Jobs in Auckland
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Search Results - Kitchen Staff Jobs in Auckland
Taste of Japan Limited-Auckland-
with a variety of cooking skills, such as washing,peeling, cutting, slicing and dicing, under senior kitchen staff’s supervision and direction; Handling perishable ingredients (meat, poultry and seafood) such as cutting and grinding in a prescribed manner...
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Summerset Retirement Villages-Auckland-
a dynamic Relief Chef Manager to support our Auckland Villages and other sites across New Zealand. This role steps in during planned or unplanned leave, provides temporary cover for vacancies, or supports kitchen staff during training or induction...
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NAVIYA PRIVATE LIMITED-Auckland-
is always sustained.
Assign work to kitchen staff to prepare raw materials before stepping into the Final making and cooking of the Ice Cream, brownies, and cheesecakes.
Prepare ice cream with accurate measurements and meet the dietary requirements...
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Auckland-trademe.co.nz-
Japanese fast food restaurant is looking for a part time kitchen staff member.
Previous fast- food experience required.
Weekends work required.
Knowledge of Chinese or Japanese preferred.
Restaurant experience required....
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Aim New Zealand Group Limited-Auckland-
and cooking foodSeasoning food during cookingGiving instructions and demonstrating cooking methods to othersPlanning menus and creating new recipesMay train other kitchen staff and apprentices
Applicants for this position should have NZ residency or a valid NZ...
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KR Group of Company Limited-Auckland-
processes by monitoring output, adjusting workflows, managing labour allocation, and addressing bottlenecks.
Manage and supervise kitchen staff, including task allocation, training, performance monitoring, and adherence to operating procedures.
Ensure...
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The Trusts-Auckland-
including alcoholic beverages, in accordance with company standards and legal regulations
Handling cash transactions and operating the point-of-sale system efficiently
Collaborating with kitchen staff to ensure timely delivery of food orders to customers...
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DD HIRE LIMITED-Auckland-
and mentoring kitchen staff and apprentices to ensure consistent quality and adherence to food safety standards
The successful candidate must have:
• At least 1 year of relevant work experience OR a Bachelor's qualification in any discipline.
• Good work...
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Zhangliang Malatang-Auckland-
as required by each dish; Participate in the development and improvement of menus to enhance food quality and customer satisfaction; Provide training and guidance to new kitchen staff to ensure operational consistency and standards; Identify the correct...
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GOURMET RESTAURANT LIMITED-Auckland-
chopping, seasoning, stir-frying, boiling and noodle preparation
Maintain consistent flavour, presentation and food quality
Monitor cooking processes to ensure hygiene and safety standards
Work closely with kitchen staff to ensure smooth and efficient...
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Taier NZ Limited-Auckland-
Storing food in temperature controlled facilities
Preparing food to meet special dietary requirements
May plan menus and estimate food requirements
May train other kitchen staff and apprentices
Job requirement: applicant must meet following requirement...
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Auckland-trademe.co.nz-
We are look for a Senior CDP at our popular beachside Bistro
We are looking for talented and dedicated staff to join our kitchen team. As a Senior CDP you will work closely with our Senior Sous Chef to ensure the smooth operation of our kitchen...
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The Garden Shed-Auckland-jobspace.co.nz-
demonstrate new cooking techniques and equipment to staff, and train other kitchen staff.
• Check the quality of raw and cooked food products to ensure that relevant health codes, food handling practices and the food control plan requirements met...
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Auckland-trademe.co.nz-
kitchen staff and apprentices
• any other duties that may be assigned by the owner.
Skills & Experience:
• At least 2 years relevant work experience
• Strong work ethic and positive attitude
• honest, reliable, and self-motivated
• Available to work...
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DD HIRE LIMITED-Auckland-jobspace.co.nz-
dietary requirements, such as vegetarian, gluten-free, or allergen-free options.
• May assist in menu planning and estimating food supply requirements based on demand.
• May also be responsible for training and mentoring kitchen staff and apprentices...
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