Kitchen Staff Jobs in Auckland
1 - 15 of 46
Search Results - Kitchen Staff Jobs in Auckland
Tribe-Auckland-
Tribe in Auckland is looking for a passionate Commis Chef to enhance its vibrant kitchen. Join a creative team where you'll assist in preparing high-quality dishes and develop your culinary skills in a stylish environment. The role requires previous...
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Auckland-trademe.co.nz-
Guaranteed Hours: Minimum 35 hours per week
About the Role
This role is responsible for overseeing designated kitchen sections, maintaining food quality standards, supporting kitchen operations, managing stock levels, and supervising kitchen staff...
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AccorHotel-Auckland-
AccorHotel is seeking a Commis Chef for TRIBE Auckland, where you will play a vital role in preparing high-quality dishes and developing your culinary skills.
The ideal candidate has a passion for food, previous kitchen experience or is studying...
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Access | Partners in Property-Auckland-
standards. Comply with all food health, safety, and hygiene regulations. Work collaboratively with other kitchen staff and front-of-house team members. Assist in resolving customer order issues related to food preparation when required.
At least 2 years...
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Lylo Auckland-Auckland-
Lylo Auckland is seeking a skilled Chef de Partie to deliver exceptional dining experiences at Miss Lucys. The role involves preparing high-quality dishes, maintaining food safety standards, and collaborating with kitchen staff.
The ideal candidate...
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Access | Partners in Property-Auckland-appcast.io-
safety standards.
Comply with all food health, safety, and hygiene regulations.
Work collaboratively with other kitchen staff and front-of-house team members.
Assist in resolving customer order issues related to food preparation when required...
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NZFINDER-Auckland-jobspace.co.nz-
operations of the restaurant, ensuring smooth and efficient front-of-house and back-of-house coordination
• Planning and developing menus in consultation with kitchen staff, incorporating authentic Korean dishes and seasonal specials...
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Auckland-trademe.co.nz-
budgets, costs, and financial reporting
• Coordinate with kitchen staff to ensure quality food service
• Requirements:
• Relevant Experience or Relevant Qualification.
• Strong leadership and communication skills
• Ability to work in a fast-paced...
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Vibrantmusichall-Auckland-appcast.io-
Plan, prepare, and execute food operations across all ticketed (and non-ticketed) events in line with the show schedule, including VIP offerings and staff meals.* **Team coordination:** Roster and manage casual kitchen staff, ensuring consistent quality...
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Auckland-trademe.co.nz-
stages of preparation and presentation
• Adapt menus to cater for varied dietary requirements
• Discuss food preparation issues with managers and kitchen staff
• Advise kitchen staff on cooking procedures and techniques
• Demonstrate understanding...
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NZFINDER-Auckland-jobspace.co.nz-
Negotiable for the right candidate, between $28.00–$32.00 per hour depending on experience and qualifications
Your day-to-day work will involve:
• Planning and developing cafe menus in consultation with kitchen staff, ensuring offerings reflect seasonal...
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Auckland-trademe.co.nz-
salary: $30 - $38 per hour
We are looking for a skilled and passionate Chef to join our team at AQIBHAQUE FOOD LIMITED. In this role, you will work closely with management and kitchen staff to deliver exceptional dining experiences, maintain high food...
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Singh Brothers Trading limited-Auckland-jobspace.co.nz-
Do you love working in a fast-paced environment and have a passion for cooking? We are seeking enthusiastic and reliable individuals to join our team. We are looking for a chef and kitchen hand for our restaurant located in Otahuhu.
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Auckland-trademe.co.nz-
Maintain cleanliness of work areas, equipment, and utensils.
• Assist Head chef with inventory, stock rotation, and kitchen organization.
• Assist in training and mentoring junior kitchen staff.
• Regulating temperature for different cooking equipment(grill...
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Te Aroha Consulting-Auckland-jobspace.co.nz-
staffs.
9. Effectively discipline underperforming staff members, as well as provide incentive forstaffmembers to go above and beyond the expectations of their particular kitchen staff roles.
10. Produce menus in accordance with the restaurant’s vision...
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