Pub Jobs
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Search Results - Pub Jobs
TRN-Nelson
Job Description
The Recruitment Network in Nelson is seeking a casual chef to join our team for the busy summer season. You will work across pub, bar and restaurant kitchens, handling line cooking, fryer work and classic pub meals. We offer regular...
New Zealand Venue Co.-Dunedin
Finn’s Taupō, a bustling Taupō pub, seeks a Head Chef to lead a busy kitchen with passion for great pub food and wood-fired pizza. You will drive menu standards, coach the team and ensure smooth service, keeping costs in check while delivering...
2 similar jobs: Hamilton, New Plymouth
NZ Venue Co LTD-Wellington
Job Description
NZ Venue Co LTD is seeking an experienced Head Chef for Finn’s Taupō, a busy gastro pub in Taupō CBD. You will lead the kitchen, drive the food offering, and keep service running smoothly in a fast-paced pub environment. You...
New Zealand Venue Co.-Alexandra
Finn’s Taupō, a bustling Taupō pub, seeks a Head Chef to lead a busy kitchen with passion for great pub food and wood-fired pizza. You will drive menu standards, coach the team and ensure smooth service, keeping costs in check while delivering...
New Zealand Venue Co.-Queenstown
Walter’s Tavern in Queenstown, recently renovated, seeks an experienced Sous Chef to drive the kitchen and progress to Head Chef. You will own kitchen operations, lead busy services, and contribute to menu evolution in a vibrant Kiwi pub environment...
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New Zealand Venue Co.-Bendigo
Job Description
Finn’s Taupō, a bustling Taupō pub, seeks a Head Chef to lead a busy kitchen with passion for great pub food and wood-fired pizza. You will drive menu standards, coach the team and ensure smooth service, keeping costs in check while...
Star Group-Wellington
Job Description
The Flying Moa in Mt Wellington, part of Star Group, is seeking a motivated Duty Manager to lead our busy pub team. You’ll bring a current Duty Manager’s Licence and at least 1 year of relevant experience, with solid knowledge...
TRN-Nelson
Join our team as a casual pub-style chef, with regular hours available across busy pub, bar and restaurant kitchens. Get stuck into line cooking, fryer work and classic pub meals while enjoying flexible shifts over the summer season.Casual Chef...
Star Group-Tauranga
Goode Brothers Bethlehem in Tauranga is seeking Front of House team members who bring energy and a friendly attitude to every shift. As the key touchpoint with customers, you'll take orders, serve food and drinks, clear tables, and help maintain a...
New Zealand Venue Co.-Queenstown
Lead the kitchen of a recently renovated Kiwi pub in the heart of Queenstown.Walter’s Tavern is a fresh take on a classic Queenstown local, blending old-school pub charm with a contemporary feel. Located in the heart of town, the venue serves up...
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New Zealand Venue Co.-Christchurch
Job Description
New Zealand Venue Co. is seeking a motivated Duty Manager for their venue, The Bog, in Christchurch. This full-time role offers competitive pay ranging from NZ$27.70 to NZ$32.60 per hour, with opportunities for career development and...
NZ Venue Co LTD-Wellington
Lead the kitchen of a recently renovated Kiwi pub in the heart of Queenstown. Walter's Tavern is a fresh take on a classic Queenstown local, blending old-school pub charm with a contemporary feel. Located in the heart of town, the venue serves up...
Metropolitan Pub Company-Invercargill
Job Description
Metro Pubs in Southland, NZ invites friendly Bar & Waiting Staff to join our team. You’ll deliver heartfelt service, pour drinks, greet guests, and help create memorable experiences in a lively pub setting. We value inclusivity...
Metropolitan Pub Company-Invercargill
Metro Pubs in Southland, NZ invites friendly Bar & Waiting Staff to join our team. You'll deliver heartfelt service, pour drinks, greet guests, and help create memorable experiences in a lively pub setting. We value inclusivity and teamwork, offer...
NZ Venue Co LTD-Christchurch
variety from daily pub dining to large events. You will lead and develop the kitchen team, oversee operations, ensure food quality and presentation, and contribute to menu development while maintaining safety standards in a fast-paced environment.
#J-18808...
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