Pub Jobs
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NZ Venue Co LTD-Wellington-
NZ Venue Co LTD invites an experienced Sous Chef to join Walter's Tavern in Queenstown. Lead a busy kitchen, mentor a hands-on team and drive menu development for a Kiwi pub environment. With a recently renovated venue and a supportive central team...
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NZ Venue Co LTD-Christchurch-
variety from daily pub dining to large events. You will lead and develop the kitchen team, oversee operations, ensure food quality and presentation, and contribute to menu development while maintaining safety standards in a fast-paced environment.
#J-18808...
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New Zealand Venue Co.-Queenstown-appcast.io-
Walter’s Tavern in Queenstown, recently renovated, seeks an experienced Sous Chef to drive the kitchen and progress to Head Chef. You will own kitchen operations, lead busy services, and contribute to menu evolution in a vibrant Kiwi pub environment...
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Queensland Venue Co. Pty Ltd-Wellington-
Job Description
Walter’s Tavern in Queenstown is seeking a passionate Chef de Partie to join our busy kitchen and help deliver high-quality pub classics with consistency. You will work across multiple sections, support junior team members...
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NZ Venue Co LTD-New Zealand-appcast.io-
Walter’s Tavern in Queenstown, NZ, is seeking a passionate Chef de Partie to join a lively kitchen team. You will work across multiple sections during busy services, delivering high-quality pub classics with consistent presentation.
The role offers...
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Star Group-Wellington-
Job Description
The Flying Moa in Mt Wellington, part of Star Group, is seeking a motivated Duty Manager to lead our busy pub team. You’ll bring a current Duty Manager’s Licence and at least 1 year of relevant experience, with solid knowledge...
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NZ Venue Co LTD-Wellington-
Job Description
Walter’s Tavern in Queenstown, NZ, is seeking a passionate Chef de Partie to join a lively kitchen team. You will work across multiple sections during busy services, delivering high-quality pub classics with consistent presentation...
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Star Group-Tauranga-
Goode Brothers Bethlehem in Tauranga is seeking Front of House team members who bring energy and a friendly attitude to every shift. As the key touchpoint with customers, you'll take orders, serve food and drinks, clear tables, and help maintain a...
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New Zealand Venue Co.-Christchurch-
Job Description
New Zealand Venue Co. is seeking a motivated Duty Manager for their venue, The Bog, in Christchurch. This full-time role offers competitive pay ranging from NZ$27.70 to NZ$32.60 per hour, with opportunities for career development and...
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New Zealand Venue Co.-Queenstown-appcast.io-
Lead the kitchen of a recently renovated Kiwi pub in the heart of Queenstown.Walter’s Tavern is a fresh take on a classic Queenstown local, blending old-school pub charm with a contemporary feel. Located in the heart of town, the venue serves up...
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Inkster Company-Christchurch-
Inkster Company’s Church Pub in Christchurch, NZ is seeking a reliable Bar Manager/2IC to lead a busy gastro-style venue. The role requires an experienced leader to join the Inkster Company Team and manage 4 on 3 off roster (flexible), with weekend...
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NZ Venue Co LTD-Wellington-
Lead the kitchen of a recently renovated Kiwi pub in the heart of Queenstown. Walter's Tavern is a fresh take on a classic Queenstown local, blending old-school pub charm with a contemporary feel. Located in the heart of town, the venue serves up...
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Metropolitan Pub Company-Invercargill-
Job Description
Metro Pubs in Southland, NZ invites friendly Bar & Waiting Staff to join our team. You’ll deliver heartfelt service, pour drinks, greet guests, and help create memorable experiences in a lively pub setting. We value inclusivity...
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New Zealand Venue Co.-Queenstown-
Kiwi pub environment. Join a dynamic team in New Zealand’s adventure capital, with opportunities for career progression, development support, and a competitive compensation package. #J-18808-Ljbffr...
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New Zealand Venue Co.-Queenstown-
Job Description
Walter’s Tavern in Queenstown is seeking a passionate Chef de Partie to join our kitchen team. The role involves preparing and cooking across multiple sections during busy services, while maintaining high standards of food safety and...
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