Chef, Chef De Partie

placeAuckland calendar_month 

Corelli's Cafe in Devonport is seeking experienced, positive and energetic full time Chefs, Chefs De Partie to support our Devonport kitchen.

PRIMARY GOALS & OBJECTIVES:

  • To maintain the highest possible standard of food & service
  • To protect everyone’s health by operating in a clean, safe & sanitary kitchen.
  • To ensure all standards & procedures are adhered to.

THE IDEAL CANDIDATE MUST HAVE:

  • High standard of service & professionalism.
  • The ability to follow proven systems and procedures
  • Great presentation & personal hygiene.
  • Great communicator and fluent in English.
  • Able to work a variety of shifts including nights & weekends.
  • Have relevant qualifications and experience at the same working responsibilities, minimum 2-year’ experience
in a similar role.
  • Must be and have the rights to work in New Zealand
  • Corelli's Cafe is not an accredited employer, therefore applications with AEWV will not be considered.

In return, we offer a supportive and experienced management team, a fun working environment and opportunities for career progression. Wages are between $24.00 and $28.00 per hour depending on experience.

starFeatured

Chef de Partie

placeAuckland
Chef De Partie - Dantes Takapuna Job Vacancy: Chef de Partie – Verace Ltd T/A Dante’s Takapuna Location: Takapuna , Auckland, New Zealand Employment Type: Full-time Hourly: Competitive, based on experience About Us, Dante's Pizzeria Napoletana...
electric_boltImmediate start

Casual Chef de Partie (CDP)

placeAuckland
Park Market. As a small team, we take pride in quality, creativity, and creating a warm, welcoming atmosphere for our guests and staff alike. The Role We need a reliable, hands-on Chef de Partie who’s keen to jump in for extra kitchen shifts when our...
local_fire_departmentUrgent

Chef De Partie

placeAuckland
Minimum of 35hrs per week $24.00 - $27.00 per hours Summary: The Chef de Partie is responsible for managing and supervising a section of the kitchen, ensuring that all preparation and cooking is of the highest standard and that the dishes...