Head Chef Jobs in Christchurch
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Search Results - Head Chef Jobs in Christchurch
Christchurch-trademe.co.nz-
cultural team. You must be proud to make the best sandwiches and burgers in town, as well as creating hearty & healthy, contemporary cuisine for our restaurants.
This is not a traditional Head Chef role, and areas of responsibility comprise overseeing all...
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Hind Management-Christchurch-
to day basis
Organizing the shift, placing orders, prep completion and supporting the team to ensure the kitchen is always well prepared, clean and hygienic for each shift
Support the Head Chef and where appropriate guide junior kitchen team members...
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Christchurch-trademe.co.nz-
for Mt Hutt for the winter season. This will be a challenge and will give you a chance to shine and grow in your career.
Working closely with the Head Chef you will help manage all aspects of the kitchen and production areas, staff meal service, kitchen...
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Private Advertiser-Christchurch-jobspace.co.nz-
and functions carried out in the kitchen.
• Work closely with the Head Chef to create an overall level of excellence in the café. Assist with rostering and staffing levels, purchasing, wastage etc to ensure the café as a whole is operating efficiently...
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Hind Management-Christchurch-workable.com-
and room service on a day to day basis
• Organizing the shift, placing orders, prep completion and supporting the team to ensure the kitchen is always well prepared, clean and hygienic for each shift
• Support the Head Chef and where appropriate guide...
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Christchurch-trademe.co.nz-
on this frosty gastronomic adventure!
About the Role
• Preparation of menu items as per company recipe, method and Head Chef instruction
• All mis-en-place is prepared fresh with adequate prep, in time for service
• Stock control and planning for variances...
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Christchurch-trademe.co.nz-
including Larder, Fry, Grill and Oven
Training of junior chefs
Sous = overall control of kitchen when Head Chef not on shift
Sous = responsibility to record temperatures, manage food and record all FCP data into CHOMP system
Sous = ordering of supplies...
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Christchurch-trademe.co.nz-
We have a range of roles to join the kitchen crew at the Christchurch Adventure Park, including:
• Head Chef
• Kitchen Assistants
We’re looking for people who have a love of food and providing excellent customer service. To be successful...
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Christchurch-trademe.co.nz-
and warm personality
Assist in any way as assigned by our head chef
Have a minimum of 5 years cooking experience in professional kitchens
Maintain standards of food preparation by following the company recipe manual
Maintain standards of food...
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Christchurch-trademe.co.nz-
of our kitchen, ensuring consistency, quality, and excellence in food preparation and presentation. You’ll work closely with the Sous Chef and Head Chef to maintain high standards while bringing creativity and precision to every dish.
What You’ll Do...
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Christchurch-trademe.co.nz-
Ensures strict compliance with food safety regulations, cleaning schedules, and equipment maintenance.
Menu Development: Assists the Head Chef with menu planning, testing new recipes, and developing specials.
Required Skills & Qualifications
Experience...
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Christchurch-trademe.co.nz-
Employment Type: Full-time – 5 days per week (must be available to work weekends)
Role Purpose
The Sous Chef supports the Head Chef in running a fast-paced kitchen, delivering consistent, high-quality food, and leading the team...
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Christchurch-trademe.co.nz-
requirements of the business
• Assisting in running the kitchen in absence of the Head Chef
We are looking for people with strong work ethics, hard workers, people who can work in a team and follow instructions.
We are lucky enough to be able to offer growth...
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Christchurch-trademe.co.nz-
high standards of food quality, hygiene and presentation. The senior chef de Partie will work closely with the Sous Chef and Head Chef to ensure smooth operations, mentor junior staff, contribute to menu development, all while delivering an outstanding...
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Christchurch-trademe.co.nz-
Upholding our FCP, allergen management processes and overall site H&S
• Ensuring equipment, cleanliness and compliance documentation are always on point
• Supporting the Head Chef with production forecasting and team communication
What You'll Bring
• 3–5...
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