Head Chef Jobs in Christchurch
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Search Results - Head Chef Jobs in Christchurch
Te Rūnanga o Ngāi Tahu-Christchurch-
of everything we do.
The Role
As Head Chef, you will provide strong, hands‑on leadership to a high‑performing kitchen team, delivering consistently outstanding food that enhances the overall manuhiri (visitor) journey. This role is responsible for both...
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Christchurch-trademe.co.nz-
We are looking for a talented Head Chef, as we embark on expanding the kitchen and offering. We operate a number of venues in the city, each with their own identity. If you are an accomplished kitchen leader, ready to take over a highly successful...
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Hind Management-Christchurch-workable.com-
Organising the shift, placing orders, prep completion and supporting the team to ensure the kitchen is always well prepared, clean and hygienic for each shift
• Support the Head Chef and where appropriate guide junior kitchen team members
• Offer flexibility...
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Christchurch-trademe.co.nz-
Head Chef – El Fogón Grill + Caribe Latin Kitchen
Location: Christchurch, New Zealand
Job Type: Full-time, permanent
Pay: Negotiable based on experience
We’re looking for an experienced, hands-on Head Chef to lead kitchen operations across El...
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Christchurch-trademe.co.nz-
Create seasonal menus using organic, local produce
• Lead a small team in a calm, quality-focused kitchen with mostly daytime service
• $80K-$100K + benefits, paid overtime, and a lifestyle role with balance
We're seeking a passionate Head Chef...
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Christchurch-trademe.co.nz-
We’re looking for a Head Chef who thrives in a fast-paced, high-standards environment and brings a positive, outcomes-focused mindset to everything they do. If you love leading from the front, elevating food experiences, and building a kitchen culture...
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Christchurch-trademe.co.nz-
local following.
We’re looking for a strong, experienced Head Chef to lead our kitchen team. This is a hands-on role for someone who thrives in a busy environment and takes pride in delivering consistently high-quality food while leading from the front...
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Christchurch-trademe.co.nz-
daily treats, and thrives in a dynamic beachside environment.
• Sous Chef Responsibilities:
Work alongside our Head Chef in food prep, cooking, and plating
Maintain impeccable kitchen standards
Help manage stock and food costs
Get creative...
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Christchurch-trademe.co.nz-
our Head Chef of Catering
Position requires
a very high standard of food preparation and presentation
knowledge of the food act and health and safety requirements
strong background in catering, breakfast and dinner
great organizational skills...
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Christchurch-trademe.co.nz-
organised and sanitised
• Taking charge of kitchen opening, closing and other side duties as directed by the Head Chef....
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Christchurch-trademe.co.nz-
food, good beer, and a lively atmosphere. Our menu focuses on elevated pub fare, seasonal ingredients, and food that pairs perfectly with great drinks.
The Role
You’ll work closely with our Head Chef and kitchen team to deliver consistently great food...
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Christchurch-trademe.co.nz-
of the Head Chef. The role includes running your own section, mixing and preparing dough, preparing pizza toppings and keeping the oven hot. This role requires hard work and dedication to the teamwork ethic that the Staff thrives on.
The right candidate will have...
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Christchurch-trademe.co.nz-
to hear from you if you have an interest or experience in:
• Event Chef/ Head Chef
• Sous Chef
• Chef de Partie
• Kitchen Assistant / Dish Hands
Culinary experience is essential, with additional training provided by us and our industry training partners...
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Christchurch-trademe.co.nz-
by head chef
• Monitor stock levels and process orders with suppliers as required and ensure meeting food costs
• Maintain standards of food and kitchen hygiene
• Ensure stock is kept under optimum conditions and rotated accordingly
• Monitor quality of dishes...
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Christchurch-trademe.co.nz-
career in hospitality.
• Assist in any way as assigned by our Head Chef.
• Have a minimum of 3-years cooking experience in professional kitchen.
• Maintain and elevate our standards of food preparation by following the recipe manuals provided.
• Have...
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