Head Chef Jobs in Christchurch
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Search Results - Head Chef Jobs in Christchurch
Wilderness Lodge Arthurs Pass-Christchurch-
to someone who enjoys the outdoors.
As our Sous Chef, you will play a pivotal role in crafting unforgettable culinary journeys. Collaborating closely with our Head Chef, you'll bring your creativity to the kitchen, ensuring that every plate tells a story...
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KiwiQuest-Christchurch-appcast.io-
KiwiQuest at a luxury high country lodge is seeking a skilled chef to prepare and cook exquisite dishes for discerning guests. You will work closely with the head chef and contribute to menu ideas while maintaining high standards of presentation...
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BLACK ESTATE-Christchurch-
BLACK ESTATE in North Canterbury invites a keen cook to learn from our Head Chef Josh Sanga and refine their culinary skills. Work in a small team, gain hands-on experience across sections, and take pride in delivering seasonal, foraged produce...
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Hind Management-Christchurch-appcast.io-
work and working in a hospitality environment.
You will wash dishes, assist with food prep, follow hygiene standards and support the Head Chef and team to keep the kitchen clean, well-organised and efficient.
#J-18808-Ljbffr...
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Hind Management-Christchurch-
Sudima Christchurch Airport, operated by Hind Management, is seeking a hands-on Sous Chef to support the Head Chef and lead the kitchen team in line with our company values. You will contribute to menu planning, stock ordering, cooking and staff...
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Christchurch-trademe.co.nz-
Caribe Latin Kitchen & El Fogón Grill – Little High, Christchurch
Part-time or full-time opportunities available
This is a hands-on role for someone who enjoys being in the kitchen, leading from the front and helping create a well-organised,...
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KiwiQuest-Christchurch-appcast.io-
at a luxury high country lodge.
Responsibilities
• Prepare and cook dishes for luxury lodge guests
• Produce beautifully presented dishes with attention to detail
• Work with head chef and follow instructions
• Develop and contribute new menu ideas
• Keep...
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Red Light Ramen Bar-Nelson, 257 km from Christchurch-
Red Light Ramen Bar in Nelson, BC is seeking a permanent, full-time kitchen leader to supervise a team of 16-20 staff and manage daily kitchen operations. You will oversee cost records, inventory, menu planning and food preparation for diverse...
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BLACK ESTATE-Christchurch-
restaurant has been awarded two hats consistently since 2019 by Cuisine Good Food Awards.
Our restaurant is open 5 days a week and for lunch only. We use local, seasonal, organic and foraged produce on our menu.
We have a new Head Chef Josh Sanga...
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Christchurch-trademe.co.nz-
Support the Head Chef and step into a key leadership role within a vibrant student-living environment.
• Bring your culinary expertise to a diverse and fast-paced operation where your creativity and influence shine.
• Grow your career...
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THE TRUSTEE FOR THE GRAMPIANS TRUST-Christchurch-
jump on board the ATLAS ADVENTURE!
** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. **
Head Chef/Sous Chefs/ Chef de Parties and Solo chefs needed.
What are the Jobs
Working in a team of approx. 10...
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Christchurch-trademe.co.nz-
FLAX & Co. is in the heart of the Preston’s community, in an idyllic location overlooking the water. We are seeking an experienced chef who is keen to develop further. You will work alongside our Headchef and a strong management team to deliver...
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Hind Management-Christchurch-workable.com-
The Role | Te mahi
We are seeking a Demi Chef de Partie to join our friendly team in our busy kitchen based at Novotel Christchurch Airport Hotel. You must have high standards in food and cooking techniques to support our Head Chef in a busy...
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Christchurch-trademe.co.nz-
Create exceptional food experiences across vibrant campus venues**
• **Flexible opportunities from Commis to Head Chef level roles**
• **Grow your culinary career with training, support, and development**
He angitutanga / The opportunity...
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Christchurch-trademe.co.nz-
motivation skills; ability to train staff, delegate, schedule, and maintain standards.
• Deliver excellent, high quality food in a Euro-Asian setting.
• Have a proven ability to run stations, expedite, and step into the head chef role when needed...
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