Senior Chef de Partie
Wellington
Logan Brown Restaurant has been opened since 1996 is 2 Hats Cuisine good food guide rated and in La Liste top 1000 restaurants in the world. We serve beautiful food inspired by New Zealand produce.
A contemporary menu using beautiful ingredients.
They will have minimum 3 years experience as a Chef de Partie in one or more premium quality restaurants.
NZ recognized relevant qualifications are preferred.
They will have a proven work ethic and high level of professionalism with references to back it up.
Its located at 192 Cuba st at the heart of Wellington's dining scene.
The role suits an confident chef who is keen to learn heaps, fast and work in with an excellent team.A contemporary menu using beautiful ingredients.
We change the menu frequently to follow the seasons and to keep our guest and team excited.
The successful applicant will have a passion for food and hospitality.They will have minimum 3 years experience as a Chef de Partie in one or more premium quality restaurants.
NZ recognized relevant qualifications are preferred.
They will have a proven work ethic and high level of professionalism with references to back it up.
They will love playing their important part in a well oiled team.
This position is a stepping point to advancement as a Logan Brown Sous Chef.
Applicants must have a current work visa or be a resident.They should be located in Wellington when applying.
Wellington
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