Chef

Job Description:

As a Chef de Partie at our café, you will be responsible for:

• Preparing and cooking high-quality dishes in your designated section
• Ensuring all food is prepared to the highest standards
• Managing and training junior kitchen staff
• Maintaining cleanliness and organization of your section
• Assisting in menu planning and development
• Adhering to food safety and hygiene regulations
• Barista duties

Skills and Qualifications:

The ideal candidate will have:

• At least one years of experience in a similar role
• Relevant culinary qualifications (e.g., NZ Certificate in Cookery Level 4 or equivalent)
• Strong knowledge of food safety and hygiene practices
• Ability to work efficiently under pressure
• Excellent communication and teamwork skills

Other details:

• Job Location: Auckland
• Number of positions:3
• Type: Permanent, Full time
• Days required: Rotating roster, including weekends, evenings and some public holidays
• Hours per week: 30-40 hours per week
• Hourly Pay: $25 - $35 per hour ( As per the Market rate )

To Apply:

You must be either a New Zealand Citizen / Resident or on a valid visa and able to work full time.

Thanks for reading! If you think you're a good fit we'd love to hear from you! Please send your CV