Senior Chef de Partie - Christchurch
Christchurch
What we’re looking for:
- A minimum of 3 years cooking experience in a busy hospitality environment
- Good communication and people skills
- A great attitude
- The ability to work in New Zealand (no sponsorship or AEWV sorry)
- 35+ hours across a mixture of shifts including evenings and weekends
- A competitive wage
- Support from an experienced leadership team
- Career growth opportunities within a large hospitality group
Sound like you? CVs to ruby@vhl.co.nz
Christchurch
We’re looking for passionate and skilled chefs to join Double Dribble Hospitality Group! We have some full-time spot available for a Chef de Partie who thrives in a fast-paced, high-quality kitchen environment.
About the Role: As a Chef de Partie...
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