Experienced Head Cook

placeAuckland calendar_month 
Tasks include but is not limited to:
  • prepares, seasons and cooks food for dining or takeaway
  • examining foodstuffs to ensure quality
  • regulating temperatures of ovens, grills and other cooking equipment
  • portioning food, placing it on plates, and adding gravies, sauces and garnishes
  • ordering and control of stock levels
  • demonstrating techniques and advising on cooking procedures
  • explain and enforce hygiene regulations

You are required to organize your own transportation to and from work.

Applicants must be a NZ citizen, NZ Resident or hold a valid NZ work visa.

Please note that only shortlisted candidates will be contacted.

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