Head Chef/ Chef/Dining manager/Kitchen hand
Blenheim
Now Hiring: Opening Staff for Saku at Cloudy Bay
We’re launching a brand-new restaurant at one of the world’s most celebrated wineries in Blenheim — blending the best of New Zealand’s fresh produce with the heart and elegance of Japanese cuisine.
This is your chance to join our team from day one and help shape something truly special.- Positions Available
Head Chef / Chef
Bring your creativity and skill to the kitchen, crafting inspiring dishes with Japanese or Western techniques.- Pay: Head Chef $34/hr | Chef $30/hr (negotiable on experience)
- Experience: Minimum 3 years kitchen experience
- Skills: Background in Japanese or Western cuisine highly valued
- Dining Manager / Duty Manager
- Requirements: Must hold a current Manager’s Certificate
- Pay: Dining Manager $28/hr | Duty Manager $26/hr (negotiable on experience)
- Experience: Leadership or hospitality management experience preferred
- Kitchen Hand / Front of House
- Starting Pay: $23.50/hr
- Growth: Quick pay increases based on performance and attitude
- Responsibilities: Prep work, dishwashing, and general kitchen support
- How to Apply
Send your CV to Saku@restaurantsasa.co.nz
- Let’s build something amazing together — from the ground up.
Your passion, creativity, and personality will help shape the future of Saku at Cloudy Bay.
Blenheim
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