Experienced Cook
Rangiora
Sole charge cook/chef.
Small wee country bar with a snack focus, but a strong need for main focus.
Do you have extensive cooking experience? Know how to run a small kitchen and have knowledge of the food control plan or are you looking to take a step up and take on your own space to grow.
Were looking for an energetic, reliable and clean individual that takes pride in there food, kitchen and culture!
If this sounds like you send in your CV
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