Chef de partie - Christchurch
We're on the hunt for a talented Chef de Partie to join the team at our clients busy, high-energy venue in the Christchurch suburbs. With multiple outlets under one roof and a steady stream of locals and visitors alike, no two days are ever the same!
The role
We're looking for a versatile chef who is confident on a section during busy services. You'll be working with a great bunch of people who take their job seriously but like to have a little fun too. We are looking for:
- Experience in a busy a la carte kitchen
- Formal cookery qualifications preferred
- Flexibility to work a range of shifts (mornings, afternoons, evenings) across a 7-day roster, including over the Christmas/New Year period
- A genuine passion for food and the hospitality industry
- Unrestricted permanent working rights in NZ
With the silly season fast approaching we are looking for chefs who can start asap and hit the ground running. If you've got at least two years experience in commercial kitchens we want to hear from you! Pay rate is up to $30 per hour + benefits.
Please note - no visa support/sponsorship available.
Only shortlisted candidates will be contacted.