Food and Beverage Attendant

Each room offers relaxation and comfort, whether you're here to ski Mt Hutt or explore the stunning Canterbury landscapes.

Methven Resort provides versatile spaces for conferences, team-building events, and celebrations of all sizes. Our main conference room features spectacular panoramic views of Mt. Hutt and accommodates up to 250 guests at full capacity. Experienced event coordinators and chefs handle

every detail, ensuring your event runs seamlessly while you focus on what matters most.

relax with refreshing beverages on the patio during warm summer evenings. The restaurant combines local flavours with modern cuisine in a welcoming alpine atmosphere.

Methven Resort is currently seeking a food & beverage attendant; you will play a crucial role in presenting our food and beverage facilities in the best light. You will be responsible for carrying out daily restaurant, bar and conference service, and maintaining the high standards of customer service that Capstone is known for.

We have Part time and Casual positions available.

• Monitoring table reservations
• Handling guest inquiries, complaints, and special requests promptly and professionally.
• Collaborating with the kitchen team to ensure seamless service and food quality.
• Uphold the restaurant's policies and procedures.
• Follow the supply of Alcohol Act.
• Knowledgeably present menu options and provide recommendations to guests.
• Provide excellent customer service by welcoming guests, taking orders, and ensuring an enjoyable dining experience.
• Maintain cleanliness and organization of tables, dining areas, and workstations.

• Prior experience in Food & Beverage.
• Previous experience in a customer service.
• Ability to think of your feet and work by yourself.
• NZ resident or applicable Visa.

If you are interested in this opportunity and believe that you have what it takes, then please send your application to fom@methvenresort.co.nz