[ref. d0662824] Restaurant Manager/ Assistant managers
Aryeh is a coastal beachside restaurant in Piha, New Zealand, serving modern NZ cuisine, founded by Executive Chef Lucas Parkinson.
Aryeh's menu showcases New Zealand's finest produce, including organic meats, wild-shot game, and sustainably sourced seafood. The restaurant collaborates with local growers, farmers, and fishermen to offer a delicious seasonal dining experience .
Aryeh provides a unique dining experience that celebrates local ingredients and sustainable practices such as a plastic free kitchen and low waste menus, sustainable cocktails, organic NZ wines and organic NZ spirits, all in a breathtaking natural setting.
Aryeh is currently seeking an experienced restaurant manager, let us show you how we do things here and help build an epic team!
Previous restaurant management experience is essential, fine dining or high end is not essential but applicants must know how to manage themselves and a small team for busy services and have a proven track record of successful restaurant management.
Some computer/tech savvyness is required as we use a fair amount of online systems and apps to run the restaurants systems.
No AEWV or sponsorship.
Must have a reliable car and drivers license.
Local accomodation can be organised.
Summer 5 days on 2 days off (6-7 shifts)Winter 3 days on, 4 days off (3-4 shifts)