Cook

We are a well established Korean Restaurant in Christchurch is looking for staff to join our team.

Cook: This is a full-time position and guaranteed minimum hours of work is 30 hours per week. The maximum work hours may reach but will not exceed 50 hours per week. The payrate will range between $29 and $31 per hour depending on skills and qualifications.

Job duties include performing all cooking and preparation, inspecting and selecting ingredients, monitoring cooking process to ensure quality and good presentation, assisting with maintenance of food supplies and with menu planning/development.

The successful candidate must have relevant culinary qualifications and have a good understanding in Korean cuisine. You must also be able to work on weekends, public holidays, and late hours.