Chef De Partie

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Operations - Kitchen and food preparation, offering to the highest standard of service and presentation;

Basic baking and cabinet food - Oversight and ownership of our cabinet offering;

Team - Support our Head Chef with the ongoing development of kitchen team, identify and accomplish operational tasks amongst the kitchen team.

Cost Control - Support the Head Chef in cost management by assessing quality and consistency of delivered stock, as well as assisting in the stock take process.

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Chef de partie

placeWellington
About us -CHEF DE PARTIE POSITION-KOJI restaurant. Modern Asian restaurant that's fast paced, full of energy, and driven by the flavour, creativity, and teamwork. We're on the hunt for a Chef de partie who's passionate, ambitious, and ready...
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Chef De Partie

placeWellington
Wellingtonians plan a night out. Foxglove Bar & Kitchen is looking for our next superstar - a keen Chef de Partie who knows how to craft a top-notch dish. You have a minimum of two years’ experience in a similar role, and as a result, you’re no stranger...
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Chef de Partie

placeWellington
of a great team, apply now! Responsibilities: Prepare and present dishes for our cafe and conferencing department. Maintain top food quality and a clean, organised workspace. Requirements: 2+ years experience as a Chef de Partie. Strong cooking skills...