Banquet Manager Jobs
1 - 15 of 16
Search Results - Banquet Manager Jobs
DoubleTree by Hilton-Wellington-
Food & Beverage Duty Manager - DoubleTree By Hilton WellingtonDoubleTree by Hilton - Wellington Central, North IslandDoubleTree By Hilton Wellington Hotel is seeking an experienced Food and Beverage Duty Manager to join our Grazie Wellington...
Read more
Republic of Singapore Yacht Club-Greymouth-
About the role The F&B Sales & Admin Coordinator plays a crucial dual role in driving food & beverage revenues and ensuring backend administrative excellence. This position is responsible for managing inbound dining and event enquiries, optimizing...
Read more
DoubleTree by Hilton-Wellington-
Job Description
Food & Beverage Duty Manager - DoubleTree By Hilton Wellington DoubleTree by Hilton - Wellington Central, North Island DoubleTree By Hilton Wellington Hotel is seeking an experienced Food and Beverage Duty Manager to join our Grazie...
Read more
Republic of Singapore Yacht Club-Hokitika-
About the role
The F&B Sales & Admin Coordinator plays a crucial dual role in driving food & beverage revenues and ensuring backend administrative excellence. This position is responsible for managing inbound dining and event enquiries, optimizing...
Read more
EVT Limited-Rotorua-
environment. You'll bring a NZQF Diploma or 3+ years as a Chef, proven leadership, and strong knowledge of food safety, portion control, and stock management. This role offers growth opportunities within EVT's hotel and entertainment network in Rotorua.
#J...
Read more
Republic of Singapore Yacht Club-Greymouth-
About the role
The F&B Sales & Admin Coordinator plays a crucial dual role in driving food & beverage revenues and ensuring backend administrative excellence. This position is responsible for managing inbound dining and event enquiries, optimizing...
Read more
EVT Group-Rotorua-
recipe execution and dish consistency across a la carte and banquet/buffet-style service. Demonstrated leadership skills, with experience mentoring, training and supervising kitchen staff. A solid grasp of food safety, portion control and stock management...
Read more
JobSpace-Taupo-
and in-the-moment coaching to kitchen staff, with either a focus on Outlets or Banquets Oversee production and service: Manage daily kitchen operations, including creating and monitoring production lists, completing line checks, and expediting service periods...
Read more
Republic of Singapore Yacht Club-Westport-
About the role
The F&B Sales & Admin Coordinator plays a crucial dual role in driving food & beverage revenues and ensuring backend administrative excellence. This position is responsible for managing inbound dining and event enquiries, optimizing...
Read more
The Salty Dog Inn-Wellington-
Oversee daily kitchen operations and organisation
Ensure recipes, portions, and presentation meet consistency and quality standards
Develop creative new dishes and menus
Plan and cost menus for restaurant, bar, banquets, weddings, and corporate...
Read more
Langham Hospitality Group-Auckland-
Please note that you must already have work rights in New Zealand to be considered for this role)We are looking for an experienced Sous Chef to join our Kitchen team, working primarily across Banquets and Production. This is an exciting opportunity...
Read more
Hamilton-trademe.co.nz-
We have a dedicated team of chefs that cater to all major parts of the food sector.
If you're looking for a challenge outside the comfort of a set menu then we have it for you.
We cover: Functions – Plated, Banquet & Buffet for our function centre...
Read more
Primeproperty Group-Auckland-
flexibly support across all of our busy kitchens (Banquets, Restaurant and Pastry). What we offer: a positive working environment competitive payrates Flexible working hours – we are happy to work around your commitments Rewards and recognition programme...
Read more
JobSpace-Taupo-
Compliance: Strictly adhere to staff rules, regulations, and management commands, ensuring careful operation and safe equipment use.
Operational Management: Ensure the normal operation of the hotel's power, water, gas, heating, and cooling equipment.
Record...
Read more
JobSpace-Auckland-
with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster...
Read more
12
Companies now hiring:
More jobs – Tourism & Hospitality:
Banquet Manager jobs – Similar offers:
Don’t miss out on new job vacancies!
Create a job alert for: Banquet Manager
It's free, and you can cancel email updates at any time
12