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Station Cook Jobs

1 - 15 of 26
1 - 15 of 26
Search Results - Station Cook Jobs
KR Group of Company Limited-Auckland
We are looking for a creative Pastry Cook to join our team in Auckland. This is a full-time, permanent position offering a minimum of 30 hours per week, with the opportunity for additional hours if available. We offer competitive hourly wages...
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Rydges Hotels Limited-Auckland
Service: Prepare and cook dishes across a multi-faceted offering including à la carte dining, buffet and continental breakfasts, grab-and-go options, and large-scale functions/events catering , ensuring consistency with recipes and brand standards...
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Napier
trademe.co.nz -
process; General kitchen duties including hygiene knowledge and cleaning of cooking and preparation station. Responsible for the tidiness and cleanliness of the equipment and environments in the kitchen and make sure that correct procedures...
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Napier Bars Group-Napier
Experenced Chef's / Full-time & Part-time available. A variety of positions are available across 3 establishments.Establishments: The Station Bar & Bistro / The Duke of Gloucester / The Boardwalk Beach Bar & Bistro.Must like being busy while...
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Abroad Work-Hastings
Attention! This vacancy is temporarily suspended! WORK IN UNITED KINGDOM TRAIN TERMINAL STATION COMPANY WORK IN UNITED KINGDOM CONSTRUCTION TRAIN TERMINAL STATION COMPANY we are hiring few people in the position for Job 100% GUARANTEE Available...
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Taos Limited-Christchurch
products  •  Monitoring stocks for baking ingredients such as flour and sugar and making appropriate orders within budget.  •  Maintain a lean and orderly cooking station and adhere to health and safety standards.  •  Managing and planning time...
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The Hermitage-Auckland
Aoraki / Mount Cook 7999, New Zealand Req #306 Monday, 31 March 2025 For those who dream bigger! At the Hermitage, Aoraki / Mount Cook, our guests stay with us because of the unique location, amazing views, excellent service, and the one-off...
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Sarin Hotels Group-Lower Hutt
station always.  •  Handle and store food and equipment in line with food safety regulations.  •  Monitor stock levels and assist with inventory control and ordering for your section. Requirements  •  Proficient in English  •  Able...
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Little Lemon Limited-Auckland
jobspace.co.nz -
and cook other Japanese items like grilled meats, noodle dishes, pickles, and side dishes.  •  Maintain cleanliness and organization of the sushi station and kitchen, ensuring everything is stocked and sanitary.  •  Ensure proper food handling, storage...
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Taupo
trademe.co.nz -
Provide assistance to the chef, kitchen, and service staff in preparing and serving food and in all areas of kitchen operation. PRINCIPAL RESPONSIBILITIES:  •  Collect and prepare the cooking utensils and containers such as pots and pans...
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The Hermitage-Christchurch
Posted Tuesday, 14 January 2025 at 9:00 am For those who dream bigger! At the Hermitage, Aoraki / Mount Cook, our guests stay with us because of the unique location , amazing views, excellent service, and the one-off experiences we provide. Ourteam...
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6 similar jobs: Kaikoura, Oamaru, Ashburton, Fairlie, Waimate...
PreGel CANADA-Gisborne
regulations.Maintain a clean and sanitary work environment; regularly clean tools, small equipment, large equipment, work stations, etc.Follow Training Center policies and procedures.Work closely with your direct team members, as a contributing team player.Work closely...
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Rydges Hotels Limited-Auckland
preparation and presentation to ensure quality and restaurant standards are met. Keeps cooking stations stocked, especially before and during prime operating hours. Complies with the conditions of the food hygiene policies. To be flexible and willing to help...
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Napier
trademe.co.nz -
A variety of positions are available across 3 establishments. Establishments: The Station Bar & Bistro / The Duke of Gloucester / The Boardwalk Beach Bar & Bistro. Must like being busy while delivering great food to the table and being able...
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ND HOSPITALITY LIMITED-Auckland
jobspace.co.nz -
Daily raw food preparation and seasoning  •  Must cook Indian Curry and Tandoori dishes  •  Monitoring the quality of dishes from basic preparation through to service to customers.  •  Portioning and plating the food to ensure a great presentation...
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