Baker/Prep&Sandwich Chef
Start date for the position is ASAP
Hours will be either 8.30am - 2.30pm or 9.00am - 3.00pm
Monday - Friday (The role has the potential to go from 30 hours a week up to 40-45 from December but we will discuss this with anyone that makes it through the applicant stage)
Your role on a day to day basis will be a Baker/ Prep chef, you will focus mainly on our slices, Mini Loaves, Cookies and a few other generic baking jobs. Your role will also include bulk making things like Sausage Rolls, Pies, Mouse traps and cheese rolls.
You will be trained in our Cabinet food so that if one of our kitchen team is away, you can easily slot into the role of the Sandwich Chef and do prep and service whilst we manage the Baking etc.
Applicants to this job must have prior experience in similar roles or have experience in Cafes before.
-Painting the picture for any potential applicant-
Currently our kitchen is a team of 3 Men, we are all married and 2 of us have kids, we watch far to many tv shows & movies and enjoy talking about video games and such and having great banter through the day, we listen to music pretty much all day, but you know the deal if you cant talk and work, don't talk at all.We work hard but we also have a great time together.
We have quarterly work party's, 2x of which we like to invite staffs partners to so they get to know everyone, we generally close for 2 weeks at Christmas.
If you have any questions about the position feel free to ring anytime and apply online, you must attach a cv and a cover letter and you will not be considered for the position unless you do so.