Foh / food handling /barista

placeAuckland calendar_month 

As a front of house staff member at Altura, you will play a crucial role in providing an outstanding coffee and dining experience for our customers. Responsibilities include:

  • Greeting and welcoming customers with a warm and friendly demeanour
  • Operation of POS
  • Previous food handling skills essential
  • Working at pace with short orders - cabinet environment
  • Taking orders and providing recommendations from our menu
  • Serving high-quality coffee and beverages with precision and care
  • Ensuring prompt and attentive service to meet the needs of our guests
  • Maintaining a clean and organised café environment
  • Responsible, autonomous work style
  • Multitasking, focussed, calm under pressure, with a sense of urgency. High Hygiene and cleaning standards

For the Barista/Floor role, you will need to have at least two years experience as a barista, in a fast paced Cafe environment. We have a very high standard for the coffee that we serve.

Requirements:

  • Prior experience in a hospitality (server, waiting tables) / barista role
  • Opening/closing of the cafe
  • Strong communication skills and a friendly personality
  • Good command of English language
  • Currently reside in Auckland, New Zealand, have the right to work in NZ, we are not an accredited employer for working visas
  • Have a solid history of restaurant/cafe experience that includes waiting tables
  • Ability to work efficiently in a fast-paced environment
  • Excellent customer service skills with a focus on exceeding customer expectations
  • A passion for coffee and the hospitality industry
  • Ability to work weekends and holidays as needed
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