Restaurant Manager
Wellington
We are looking for a restaurant manager restaurant located in Lower Hutt, Wellington. We are offering at least 30 hours per week.
Restaurant Manager
Responsibilities include- Oversee the daily running of the restaurant and supervise staff.
- Monitor stock and order supplies when needed.
- Set sales goals, track spending, and manage the budget.
- Update prices and decide on special offers.
- Handle payments and make sure money is safely deposited or given to the owner.
- Prepare and maintain financial records and balance accounts.
- Prepare reports on spending and budgets.
- Check accounts against the bank statement each month.
- Complete daily and weekly sales reports.
- Resolve customer issues and communicate professionally with suppliers.
An ideal applicant must have at least two years of similar experience or an applicable college/university level qualification.
Pay - $28 - $32 per hour
Minimum offered hours are 30 per week.
Wellington
Restaurant Manager – Zzan Wellington
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Zzan Wellington is looking for a hands-on Restaurant Manager to run the floor and lead the team.
What you’ll do: Day-to-day operations
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