Skilled Malaysian Cuisine Chef Wanted

Malaysia Cuisine Restaurant in Auckland is looking for two experienced full-time (30 hours+ per week) Chefs. We require a positive and ambitious person who handles responsibility with ease whilst remaining focused and in control in a fast-paced environment.

Familiarity with sanitation regulations

• Food preparation and seasoning, work at a fast pace
• Cook food for customers with special dietary requirements
• Check the stock and ensure quality
• Preserve the food and freeze them as required
• Enforce hygiene regulations and be responsible for health and safety issues
• Plan and design new recipes
• Train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation
• Manage kitchen team and reviewing staffing levels to meet service, operational and financial objectives.

We look forward to taking on someone who can bring a fresh outlook to our restaurant whilst maintaining our outstanding reputation. If this sounds like you, get in touch now!