Cook- Thai Cuisine - Dargaville
Dargaville
Key Responsibilities:
- Prepare, cook, and present authentic Thai dishes to a consistently high standard.
- Follow traditional recipes and create special dishes when required.
- Manage cooking stations, including wok, grill, and curry preparation.
- Maintain food safety, hygiene, and cleanliness in the kitchen at all times.
- Monitor stock levels, assist in ordering, and minimize wastage.
- Work efficiently as part of a team to meet service deadlines.
- May plan menus and estimate food requirements.
- Minimum 2 years’ proven experience in cooking Thai cuisine.
- Strong knowledge of Thai ingredients, spices, and cooking techniques.
- Ability to work in a fast-paced environment.
- Competitive pay based on skills and experience.
- Supportive work environment.
- Minimum hours of work 30 to maximum 35 hours per week.
If you have the skills, passion, and commitment to bring authentic Thai flavor to life, we’d love to hear from you!
Dargaville
About the Role:
An exciting opportunity has arisen for a new Centre Cook to join our vibrant team at BestStart Kaikohe from 1st March 25! We are looking for someone who can prepare fresh, nutritious, and delicious meals for our children each day...
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