Chef de Partie

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Speights Ale House Timaru is looking for an experienced Chef de Partie to join our kitchen team in a full-time, permanent position.

This is a great opportunity to work in a busy, multi-site hospitality venue with a strong team culture and a focus on quality food and service.

About the role:

  • Minimum 40 hours per week
  • Working as part of a professional, fast-paced kitchen team
  • Preparing and delivering consistent, high-quality dishes
  • Supporting the smooth day-to-day operation of the kitchen

What we’re looking for:

  • Proven experience as a Chef de Partie (or similar role)
  • Ability to work well under pressure in a busy environment
  • Strong teamwork and communication skills
  • Reliability and a positive attitude
  • References required

Requirements:

  • Applicants must already hold the appropriate NZ work permits or residency

(we are unable to sponsor visas)

If you’re passionate about food, enjoy working in a team, and want stable, full-time employment with a well-known venue, we’d love to hear from you.
  • Apply now with your CV and references.
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