Chef
The Partnership of Byung Chan Kim & Boyeong Noh T/A Rock’n Wok Tauranga
Job Description: [overall introduction of the job]
Rock’n Wok is a Korean Chinese Restaurant and located in Tauranga. We are looking for aprofessional and experienced Cook.
This job is required to perform: (specific duty tasks)- Develop recipes and determine how to present the food
- Plan menus and ensure uniform serving sizes and quality of meals
- Inspect supplies, equipment, and work areas for cleanliness and functionality
- Work with other chefs, cooks and other food preparation workers
- Monitor and report inventory of food and supplies needed to ensure efficient operations
- Monitor sanitation practices and ensure that kitchen safety standards are followed
- Prepare, cook and serve food in accordance with menus ensuring a high level of
- Create and develop menu concepts that strengthen our business ambitions
- Analyse and understand consumer purchasing habits to develop menu strategies for
- Oversee the appropriate receiving and stores
- Monitoring food wastage and raw material expiry to meet agreed food cost targets
- Meet agreed food cost targets
- Foster sound relationships with front-of-house staff and kitchen staff
- Maintain kitchen equipment and plant in good condition
- Ensure Hygiene standard has been met at all times
- At least three years experience on a cook position OR
- NZQF certificate Level 4 in relevant major or Above
- Well-known of Asian trendy cuisine
- Good communication skill, time management, and high standard personal hygiene
Other details:
Primary address of work: 45 Fourth Ave, TaurangaEmployment type: Permanent full time
Minimum hours per week: 30 hours a week
Maximum hours per week: 60 hours a week
Minimum hourly rate (low salary range): $28
Maximum hourly rate (high salary range) : $33
Pay frequent: Weekly
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