Restaurant Manager

placeAuckland calendar_month 

We are looking for a confident and passionate Restaurant Manager to lead our Indian Restaurant at Wellington. We are looking for a motivated and inspiring leader who can ensure smooth and efficient restaurant operations that underpin a seamless customer experience, champion the values and vision, and drive success and engagement in the team.

Tasks include but are not limited to: -

Operational Management
  • Manage the daily operations of the café or restaurant to ensure efficient and smooth service.
  • Plan, coordinate, and organise special functions and events.
  • Take customer reservations and allocate seating.
  • Greet guests upon arrival and assist in taking orders during busy periods.
Staff Management
  • Recruit, train, supervise, and manage front-of-house and back-of-house staff.
  • Develop staff rosters based on business needs.
  • Monitor staff performance, provide coaching, and conduct performance reviews.
  • Ensure all staff adhere to food safety, hygiene, and service standards.
Customer Service
  • Oversee the delivery of high-quality customer service.
  • Address and resolve customer complaints and feedback professionally.
  • Ensure guests have a positive dining experience from entry to exit.
Financial and Inventory Control
  • Monitor and manage budgets, sales targets, and operating costs.
  • Maintain stock levels, order supplies, and manage supplier relationships.
  • Prepare and present financial and operational reports.
Compliance and Safety
  • Ensure compliance with all relevant legislation, including food safety, health and safety, employment law, and liquor licensing regulations.
  • Maintain all necessary permits and licenses.
  • Conduct routine inspections and audits to uphold hygiene and safety standards.

Skills and Experience Required:

  • Must have Bachelor qualification and four years work relevant experience
  • Strong leadership and communication skills.
  • Excellent organisational and multitasking abilities.
  • Passionate about providing grate service
  • Must be able to work on weekends and public holiday

Location:Wellington

Number of Position:1

Duration:Permanent fulltime – Minimum 30 hours per week

Wage Rate:$26 to $32 per hour

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