Cook

placeWanganui calendar_month 
Piggys Lunchbar

701 Tremaine Avenue, Palmerston North 4414

We are a small family-owned local business who pride ourselves on service and quality.
We are looking for a person with a positive attitude and is motivated to work.

As we are a small team, we would prefer someone with a minimum of 3 years experience or NZQF Level 2 or 3 qualification.

Having someone who is best-fit for the business is important to us. We are seeking someone who is able to communicate effectively within our team.

We are open 6 days a week and will require people who are able to start at 4.00am Monday to Saturday and 5.00am Saturday.

Full-time permanent role available.

$25.00 to $30.00 per hour depending on level of experience.

Tasks Include but is not limited to:

prepares, seasons and cooks food in a dining or catering establishment
examining foodstuffs to ensure quality
regulating temperatures of ovens, grills and other cooking equipment
preparing and cooking food
seasoning food during cooking
portioning food, placing it on plates, and adding gravies, sauces and garnishes
storing food in temperature controlled facilities
preparing food to meet special dietary requirements
may plan menus and estimate food requirements
may train other kitchen staff and apprentices
Prepare and cook food, and may also wash dishes and clean the kitchen area

Ordering and control of stock levels

You are required to organise your own transportation to and from work.

Applicants must be a New Zealander Citizen, New Zealand Resident or hold a valid New Zealand Work Visa.

We would like to thank you for your interest in advance - Please note that only Shortlisted Candidates will be contacted.

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