Pastry Cook

placeAuckland calendar_month 
We are looking for experienced Pastry Cook to join our Bakery based in Auckland with minimum 30 hours and maximum 40 hours per week.
This is a full-time role and requires a dedicated professional who is focused, confident and highly organized. The successful candidate will be able to work well under pressure. You should be self-motivated, self-disciplined and able to work within a team environment.

Your abilities to ‘think outside the square’ and multi-task are also the key to success in this busy hands-on role.

Wages varies from $30.00 per hour-$35.00 per hour depending on applicants experience.

Key job duties includes but are not limited to the following: follow recipes and change ingredients when needed

measure and mix ingredients
knead, roll and shape the dough or pastry for baking, either manually or using a machine
bake items in an oven
prepare items for sale, including icing items or decorating cakes

prepare customer orders and serve customers.

The suitable candidate for above roles must have at least a minimum of two years of

experience in relevant field or NZ register level 4 qualification.

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