Restaurant Manager

Restaurant Manager:

Our pay: $28.00-$33.00 per hour

WOK Junior Limitedis a newly established restaurant in Christchurch. We are looking for a full-time permanent Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Skills and experience needed:

• Ideal candidates should have at least 2 years' relevant work experience in the same field or industry,
• OR have a level 4 qualification or above, in the industry（ equivalent overseas qualification or an overseas's occupational certificate can be accepted）

Duties and responsibilities:

• Coordinate daily restaurant management operations
• Coordinate menu alongside with Head Chef
• Track stock levels of food, supplies, and equipment, forecast needs, and maintain inventory
• Maintain safety and food quality standards
• Take ownership of budgets and cost control methods to minimize expenses
• Promote and marketing the business
• Plan, organise special functions/ events/ requests by guests.
• Deliver superior service and maximize customer satisfaction
• Hire, train, and supervise restaurant employees
• Organize and supervise shifts
• Appraise staff performance and provide feedback to improve productivity
• Ensure all employees are working within outlined operating standards
• Adhere to and enforce employee compliance with health, safety, and sanitation standards
• May process payroll and maintain all relevant records
• Report on financial performance, inventory, and personnel

Must have valid NZ visa to apply.

Sound like you? Please APPLY NOW via here or send CV through this platform

Shortlisted candidates will be contacted for an interview.