Napier Bars GroupNew Zealand
Cook, Grill, Frontline, Larder, Pizza, Breakfast. Must like being busy while delivering great food to the table & be able to cook a wide range of different food styles. ...
Mash TrustNew Zealand
As a Disability Support Worker, you will be supporting clients by maintaining a high quality of life, a quality home environment, and encouraging full participation in all aspects of community daily life. Support Workers come from a variety of backgrounds and life experiences, but all have one thing...
Mash TrustNew Zealand
We are looking for people who are empathetic and passionate support workers to ensure those in our care live meaningful lives. The team provide a safe home environment whilst encouraging community interaction doing the activities the people we support enjoy.
Rewarding work where you can make a posit...
Melody&robin ltdNew Zealand
Your main role is to assist kitchen and service staff in preparing and serving food and cleaning food preparation and service areas. Based on the health and safety requirements, cleaning cooking and general utensils used in kitchens. ...
Compass GroupNew Plymouth
health services, Southern Cross Healthcare's focus is committed to better health for more Kiwis.In this position you will be;Hands-on cooking,Leading a diverse team, as well as have dedicated weekly time for administration dutiesPreparing, cooking...
HealthCare of New ZealandWaitara, 15 km from New Plymouth
and cooking, laundry, light cleaning, and household support. As a support worker, your goal is to provide assistance, so they are able to maintain their active participation in daily living, both at home and in the community.Key responsibilities include...
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Baker
New Plymouth | www.trademe.co.nz |
Measure and combine ingredients and raw materials using hands/hand tools and other equipment to make doughs for pies, pastry, bread rolls, and other pastry foods.
• Make sweet, savory and special ingredient fillings, sources and toppings.
• Check the quality of the ingredients and the prepared raw materials to make sure quality standard are met
• Set, adjust and monitor oven and other cookware’s temperatures to ensure proper baking and cooking time
• Take out the baked pastry from the forms, trays, unloading, de-panning and cooling the finished products
• Decorate, glaze and adjust the display of the finished products
• Test the finished products to ensure that each item meets food safety and quality requirements
• Clean and restock workstations and ensuring that all equipment is sanitized and prepared for the next shift.
• Check the cleanliness of equipment and operation of machines before each run, to ensure compliance with health and safety regulations
We believe in creating experiences that people will always want more of, inspiring and share worthy.
• Make sweet, savory and special ingredient fillings, sources and toppings.
• Check the quality of the ingredients and the prepared raw materials to make sure quality standard are met
• Set, adjust and monitor oven and other cookware’s temperatures to ensure proper baking and cooking time
• Take out the baked pastry from the forms, trays, unloading, de-panning and cooling the finished products
• Decorate, glaze and adjust the display of the finished products
• Test the finished products to ensure that each item meets food safety and quality requirements
• Clean and restock workstations and ensuring that all equipment is sanitized and prepared for the next shift.
• Check the cleanliness of equipment and operation of machines before each run, to ensure compliance with health and safety regulations
We believe in creating experiences that people will always want more of, inspiring and share worthy.