[ref. m89165724] Barista's
Napier
Streetwise Coffee Napier - Under new and exciting Ownership!!!
Our Streetwise Coffee business is growing strong. We have a large following of dedicated coffee lovers and a reputation for making great coffee and exceptional service.
If you want to join our awesome and dedicated team, you will need to be able to complete the following roles:- Great customer service
- Making coffee (experience not essential)
- Serving customers
- Great attitude
- Cleaning
- Cash handling
- Working a mixture of shifts, including mornings, afternoons and weekends.
What are we looking for?
Full Time Barista- 30 to 40 hours per week
- Must be flexible to work a mixture of shifts across both sites
- Must be available to work at least one weekend day each week
- Two rostered days off per week
- Minimum 1 year barista experience required
- 20 to 30 hours per week
- Must be flexible to work a mixture of shifts across both sites
- Able to cover leave and sickness as required
- Must be available for at least one weekend day per week, with two rostered days off
- Minimum 6 months barista experience required
If this sounds like you, send in your CV today and we look forward to having a chat.
Applicants for this position should have NZ residency or a valid NZ work visa.
Hastings, 17 km from Napier
a week food producer with a high volume Café, Restaurant and a separate Artisan Bakery located in the centre of Havelock North village.
We are looking for the best barista and caffe staff to help take our business to the next level. Our new premises...
Hastings, 17 km from Napier
and offering support to newer team members during the rush. You might also help out in the roastery now and then, bagging coffee and lending a hand behind the scenes.
We’re looking for someone who:
• Has strong barista skills and knows their way around...
Napier
We are looking for a passionate experienced Barista who loves excellent coffee, good food and enjoys interacting with our awesome customers.
To be successful you will:
Be keen and willing to learn the art of making coffee the Columbus way...
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