[ref. c31417902] Cook/Chef

placeTaupo calendar_month 
The Fish Box is a premium seafood retailer and takeaway specializing in fresh, sustainably sourced fish and seafood. With a focus on quality and exceptional service, we are looking for a dedicated and committed Chef/Cook to join our exciting team.

We guarantee a minimum of 30 hours per week and you will be required to work as per the roster and need to be available to work weekends and evenings.

Job Location: Taupo
Type: Full time
Duration: Permanent

Description: Cook/Chef

We are Taupo based Fish n chips takeaway very busy during summer time. We are looking for a dedicated and committed Chef/Cook to join our exciting team. We guarantee a minimum of 30 hours per week and you will be required to work as per the roster and need to be available to work weekends and evenings.

Your tasks include:

  • Prepare and cook food.
  • Operating cooking equipment such as grills, ovens, salamander and deep fryer.
  • Dedicated to maintain the highest standard of food quality, safety and cleanliness.
  • Highly organised, with a strong sense for cost control.
  • Demonstrate cooking techniques and identify any issues that arise.
  • Freeze and preserve food appropriately.
  • Check and manage stock level efficiency.
  • Monitor and adjust temperature of oven grills and other cooking equipment.
  • Inspect food items to ensure they meet quality standards.
  • Plan menus and estimated food requirement as needed.
  • Ensure hygiene and safety standard are maintained thought the kitchen and surrounding areas.
Please apply if you think you best suit the role and meet the below requirement.
  • Must have at least 2 year of relevant industry experience or a relevant qualification.
  • Reliable and able to work independently
  • Team player
  • Able to handle pressure
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