Cook

we are looking for a full-time Cook to join us.

The ideal candidate must have the followings:

At least 2 years relevant experience or a level 4 or above relevant qualification.

Must be able to work on weekends and work overtime.

Be fit enough to work under pressure in a busy kitchen.

Full commitment is required.

Job Responsibilities:

Prepare and cook food accordingly

Season food by using western cuisine cooking techniques

Portion food, placing on plates and adding gravies and sauces.

Ensure quality of food are always delivered at the highest standard and present to customers in a timely manner

Assist chefs by checking food stocks and place order with suppliers.

Teach and supervise kitchen junior staffs the cooking procedures by using your cooking knowledge and experience if needed.

Assist chefs for planning menu and create recipes.

Working with other cook s to discuss food preparation issues.

Prepare dietary food to meet the customer’s special needs.

Keep kitchen tidy and clean to meet health and hygiene regulations

Manage frozen and fresh food

In return wewill offer:

A stable position in Auckland region.

Supportive and friendly team environment.

Competitive hourly rates are from $25 to $30 per hour.

Working hours 30 -50 per week.

Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or a Resident Visa holder.

If you feel this job is right for you, please submit your CV with a cover letter by clicking "APPLY" now.

Act on the employer's behalf to conduct a recruitment advertisement.

We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.