Bar Manager
Hokitika
We are looking for a committed and motivated Bar Manager to join Blue Ice Restaurant and Bar. Our venue operates from 10:00 am to 4:00 am, providing a vibrant, fast-paced hospitality environment. Full bar training can be provided for the right candidate.
Skills and Experience Requirements:- Minimum of 3 years’ relevant experience OR a Level 5 National Diploma in Hospitality (Operational Management)
- Superior customer service skills
- Strong communication and teamwork skills
- Reliability and the ability to work in a busy environment
- Positive, professional attitude
- Must be available to work weekend and the rostered hours
- Ensure full compliance with the Sale and Supply of Alcohol Act 2012, the premises liquor licence, and all relevant legal and host responsibility requirements.
- Manage liquor inventory and purchasing, including stock control, weekly assessments, tapping kegs, and replenishing stock.
- Supervise, train, roster, and support bar staff, including performance management, appraisals, and disciplinary processes.
- Maintain a safe and compliant environment for staff and patrons, including adherence to health, safety, and food hygiene standards.
- Monitor business performance against budgets and implement cost-effective promotional and marketing initiatives.
- Oversee daily bar operations, ensuring the bar, equipment, and customer areas are clean, prepared, and running efficiently.
- Secure all business funds and activate security systems when closing the premises.
- Maintain required records such as the Manager on Duty logbook and incident registers.
- Assist with restaurant service when required, including taking orders, assisting customers with special needs, and managing bookings.
- Plan and manage special functions and events as needed.
- Contribute positively to the management team to maximise sales, customer satisfaction, and overall business performance.
- Employment Type: Permanent (Full-Time)
- Location: Franz Josef, West Coast
- Pay Range: $28.00 – $30.00 per hour
- Minimum Guaranteed Hours: 30 hours per week
- Rotating roster - shifts may fall anytime between 10:00 am – 4:00 am
- Night and weekend availability required
Preferred:
- LCQ Certificate - (full training and support can be provided if you do not currently hold this)
- Current Manager’s Certificate in accordance with the Sale and Supply of Alcohol Act 2012 - (full training and support can be provided if you do not currently hold this)
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