Fast Food Cook

We are looking for a hard-working, honest and reliable Fast Food Cook with a passion for the industry.

Our desired candidate will have a good sense of urgency, be tidy, organised, have a great temperament and a good sense of humour.

Previous experience working with Japanese cuisine would be of advantage, however not essential. This would be a great opportunity to broaden your horizons and upskill in Japanese cuisine as we will offer full training of all sections.

This role will be full-time on a flexible roster and will include evenings, weekends and split shifts.

The role offers a minimum of 30 hours per week.

We offer a fun and friendly environment and have a team who will always have your back.

• Fast Food Cook
• Follow recipes and instructions carefully
• Be familiar with daily and ongoing menus, functions, specials etc.
• Actively seek information and advice from senior Chefs to ensure consistency and to grow your own skills.
• Ensure the necessary stocks are on hand at the right quality and quantity.
• Clean preparation and service areas daily.
• Clean other areas as required.
• Be familiar with and follow the Food Control Plan.
• Follow all set standards.
• Inform Head/Sous Chef of any short falls in stock or ordering needed for the next day.
• Prepare and cook raw materials to the required standard.
• Prepare and cook appropriate amounts of stock to meet demand but avoid waste.
• Treat all staff fairly and with courtesy.
• Ensure all statutory, as well as establishment, hygiene regulations are strictly adhered to.
• Ensure all maintenance problems are promptly reported to Head or Sous Chef.
• Any other duties the employer mar reasonably require.